TOCHI - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88167845
Serial Number
88167845
Registration Number
6190413
Word Mark
TOCHI
Status
700 - Registered
Status Date
2020-11-03
Filing Date
2018-10-24
Registration Number
6190413
Registration Date
2020-11-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-04-02
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
ENGEL, MICHAEL L
Statements
Disclaimer with Predetermined Text
"TOCHI"
Goods and Services
Potato-based snack foods; Snack mix consisting of processed seeds; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Snack mix consisting primarily of processed nuts, and also including egg; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Snack mix consisting primarily of processed seeds and also including egg; Animal fat-based snack foods; Bean-based snack foods; Candied fruit snacks; Cheese-based snack foods; Dehydrated fruit snacks; Dried fruit-based snacks; Fruit and soy based snack food; Fruit-based snack food; Fruit-based organic food snacks; Fruit-based organic food snacks also containing egg; Insect-based snack foods; Laver-based snack foods; Meat-based snack foods; Nut and seed-based snack bars; Nut- and dried fruit- based snack bars; Nut-based snack bars; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic dehydrated fruit snacks; Organic nut and seed-based snack bars; Pulse-based snack foods; Seed-based snack bars; Seed-based snack foods; Soy-based snack foods; Sweet corn-based snack foods; Tofu-based snacks; Vegetable-based snack foods
Goods and Services
Snack cakes; Snack foods, namely, chocolate-based snack foods; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Snack mix consisting primarily of popcorn and also including egg; Cacao butter-based snack bars; Cereal based snack food; Cereal-based snack food; Cereal-based snack foods; Cheese flavored snacks, namely, cheese curls; Cheese flavored snacks, namely, puffed cheese balls; Cheese flavored puffed corn snacks; Cheese-flavored corn snacks; Chocolates and chocolate based ready to eat candies and snacks; Coffee-based snack foods; Confectioneries, namely, snack foods, namely, chocolate; Corn-based snack foods; Extruded corn snacks; Extruded wheat snacks; Grain-based snack foods; Granola snacks; Granola-based snack bars; Multigrain-based snack foods; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Puffed corn snacks; Quinoa-based snack foods; Rice-based snack food; Rice-based snack foods; Wheat-based snack foods
Translation of Words in Mark
The English translation of "TOCHI" in the mark is "LAND".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
029
First Use Anywhere Date
2018-07-01
First Use In Commerce Date
2018-07-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
030
First Use Anywhere Date
2020-08-03
First Use In Commerce Date
2020-08-03
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
William Lou
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2018-10-27NEW APPLICATION ENTERED IN TRAM
2018-11-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-01-31ASSIGNED TO EXAMINER
2019-02-01NON-FINAL ACTION WRITTEN
2019-02-01NON-FINAL ACTION E-MAILED
2019-02-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-02-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-02-07ASSIGNED TO LIE
2019-02-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-02-08TEAS/EMAIL CORRESPONDENCE ENTERED
2019-02-15EXAMINERS AMENDMENT -WRITTEN
2019-02-15EXAMINERS AMENDMENT E-MAILED
2019-02-15NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-02-19EXAMINER'S AMENDMENT ENTERED
2019-02-19APPROVED FOR PUB - PRINCIPAL REGISTER
2019-03-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-04-02PUBLISHED FOR OPPOSITION
2019-04-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-05-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-11-14TEAS EXTENSION RECEIVED
2019-11-14EXTENSION 1 FILED
2019-11-14EXTENSION 1 GRANTED
2019-11-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-06-29ABANDONMENT - NO USE STATEMENT FILED
2020-06-29ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2020-08-13TEAS PETITION TO REVIVE RECEIVED
2020-08-13PETITION TO REVIVE-GRANTED
2020-08-13EXTENSION RECEIVED WITH TEAS PETITION
2020-08-13NOTICE OF REVIVAL - E-MAILED
2020-08-13TEAS STATEMENT OF USE RECEIVED
2020-08-27CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-05-28EXTENSION 2 FILED
2020-08-27EXTENSION 2 GRANTED
2020-08-13USE AMENDMENT FILED
2020-08-27STATEMENT OF USE PROCESSING COMPLETE
2020-08-28NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-09-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-09-01TEAS/EMAIL CORRESPONDENCE ENTERED
2020-09-22SU - NON-FINAL ACTION - WRITTEN
2020-09-22NON-FINAL ACTION E-MAILED
2020-09-22NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-09-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-09-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-09-24TEAS/EMAIL CORRESPONDENCE ENTERED
2020-09-25ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-09-26NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-11-03REGISTERED-PRINCIPAL REGISTER