MAMÁ JULIA - Trademark Details
Status: 733 - Fourth Extension - Granted
Serial Number
88167620
Word Mark
MAMÁ JULIA
Status
733 - Fourth Extension - Granted
Status Date
2021-12-10
Filing Date
2018-10-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020301, 020318, 170325, 260102, 260321, 261701, 261704 - Heads, portraits, busts of women not in profile. Women wearing ribbons or flowers in their hair. Other jewelry, including pendants, earrings and brooches. Plain single line circles. Ovals that are completely or partially shaded. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2019-10-15
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
CLARKE, NANCY L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "MAMÁ JULIA" located within an elongated oval. A circle is positioned on top of the elongated oval between the words "MAMÁ" and "JULIA". The circle contains a depiction of a woman having long hair with a bow therein (on her left side), and hoop earrings. The woman is looking towards her left with her hair draped over her right shoulder and a garment draped over her left. Two-toned, alternating vertical stripes are contained within the circle behind the depiction of the woman.
Goods and Services
Cheese, namely, queso fresco, queso blanco, queso quesadilla, namely, cheese specially designed for use in quesadillas, cotija cheese, namely, a cow's milk cheese from the town of Cotija, queso para freir, namely, cheese for frying, panela cheese, namely, cottage cheese made from cow's milk, crema, Oaxaca cheese, namely, white, semi-hard cheese from Mexico, Asadero cheese, cheese made in the La Mancha region of Spain in accordance with specific standards, Anejo cheese, namely, aged cheese made from goat's or cow's milk, Cincho cheese, namely, a hard, grating-style cheese, Chihuahua cheese, namely, a soft white cheese from Chihuahua, Menonita cheese, namely, semi-soft cheese made from pasteurized or raw cow's milk, queso en terron, namely, cubed cheese, Muenster cheese
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-07
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
James R. Robinson
Address
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Trademark Events
| Event Date | Event Description |
| 2018-10-27 | NEW APPLICATION ENTERED IN TRAM |
| 2018-11-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-11-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-01-31 | ASSIGNED TO EXAMINER |
| 2019-02-07 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2019-02-07 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| 2019-02-13 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-02-13 | EXAMINERS AMENDMENT E-MAILED |
| 2019-02-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-02-13 | ASSIGNED TO LIE |
| 2019-02-13 | EXAMINER'S AMENDMENT ENTERED |
| 2019-02-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-02-21 | ALLOWANCE WITHDRAWN-INADVERTENTLY ISSUED ACTION |
| 2019-03-30 | NON-FINAL ACTION WRITTEN |
| 2019-03-30 | NON-FINAL ACTION E-MAILED |
| 2019-03-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-04-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-04-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-04-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-05-10 | FINAL REFUSAL WRITTEN |
| 2019-05-10 | FINAL REFUSAL E-MAILED |
| 2019-05-10 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2019-07-03 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2019-07-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-07-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-07-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-07-22 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2019-09-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-09-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-09-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-10-15 | PUBLISHED FOR OPPOSITION |
| 2019-10-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-12-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-06-08 | TEAS EXTENSION RECEIVED |
| 2020-06-08 | EXTENSION 1 FILED |
| 2020-06-08 | EXTENSION 1 GRANTED |
| 2020-06-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-12-10 | TEAS EXTENSION RECEIVED |
| 2020-12-10 | EXTENSION 2 FILED |
| 2020-12-10 | EXTENSION 2 GRANTED |
| 2020-12-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-06-09 | TEAS EXTENSION RECEIVED |
| 2021-06-09 | EXTENSION 3 FILED |
| 2021-06-09 | EXTENSION 3 GRANTED |
| 2021-06-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-12-10 | TEAS EXTENSION RECEIVED |
| 2021-12-10 | EXTENSION 4 FILED |
| 2021-12-10 | EXTENSION 4 GRANTED |
