MRS. CRIMBLE'S - Trademark Details
Status: 734 - Fifth Extension - Granted
Image for trademark with serial number 88164251
Serial Number
88164251
Word Mark
MRS. CRIMBLE'S
Status
734 - Fifth Extension - Granted
Status Date
2022-01-05
Filing Date
2018-10-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021101 - Hearts.
Published for Opposition Date
2019-05-07
Attorney Name
Thomas J. Mango
Law Office Assigned Location Code
S10
Employee Name
LUDEMAN, JESSICA ANN
Statements
Indication of Colors claimed
The color(s) black and pink is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "MRS. CRIMBLE'S" in stylized black lettering, stacked vertically, with a pink heart used in place of a dot above the letter I in the word "CRIMBLE'S".
Goods and Services
Dried and cooked fruits, jams, jellies; prepared meals and snacks consisting primarily of vegetables; meat, fish, poultry and game, not live; jellies, jams; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Goods and Services
Flour and preparations made from cereals, namely, crackers; bread, pastry and confectionery made of sugar; cocoa, chocolate; prepared meals and snacks consisting primarily of processed grains and cereals; cereal bars; food flavourings other than essential oils; bakery products; dough, pastry, dough products namely, mixes for making baking batters, pastry products namely, macaroons, cookies, cakes, chocolate macaroons, coconut cookies, coconut macaroons, pastry mixes; pastries; cakes, doughnuts, biscuits, cookies; cookies; dough mixes, cake mixes, doughnut mixes, biscuit mixes; cereal and oat based products, namely, healthy bars in the nature of high-protein cereal bars; bakery desserts and dessert mixes namely, cake batter mixes, cookie batter mixes, mixes for making baking batters; rice cakes, corn cakes containing combinations of meat, cheese, beans and/or vegetables; crackers; macaroni, noodles, pasta, tomato sauces, sauces, seasonings; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flavored ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; spices; ice; fruit sauces
Name/Portrait Description and/or Consent Statement
The Name Mrs. Crimble does not identify a living individual.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-02
Primary Code
030
Current Trademark Owners
Party Name
Kallo Foods Limited
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (private limited company).
Address
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Trademark Owner History
Party Name
Kallo Foods Limited
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (private limited company).
Address
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Party Name
Kallo Foods Limited
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (private limited company).
Address
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Correspondences
Name
Thomas J. Mango
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration5038662
Trademark Events
Event DateEvent Description
2018-10-25NEW APPLICATION ENTERED IN TRAM
2018-11-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-11-03NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-12-28ASSIGNED TO EXAMINER
2018-12-28NON-FINAL ACTION WRITTEN
2018-12-28NON-FINAL ACTION E-MAILED
2018-12-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-03-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-03-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-03-05TEAS/EMAIL CORRESPONDENCE ENTERED
2019-03-11APPROVED FOR PUB - PRINCIPAL REGISTER
2019-03-29ASSIGNED TO LIE
2019-04-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-05-07PUBLISHED FOR OPPOSITION
2019-05-07OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-07-02NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-12-23TEAS EXTENSION RECEIVED
2019-12-23EXTENSION 1 FILED
2019-12-23EXTENSION 1 GRANTED
2019-12-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-06-26TEAS EXTENSION RECEIVED
2020-06-26EXTENSION 2 FILED
2020-06-26EXTENSION 2 GRANTED
2020-06-30NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-12-17TEAS EXTENSION RECEIVED
2020-12-17EXTENSION 3 FILED
2020-12-17EXTENSION 3 GRANTED
2020-12-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-07-01TEAS EXTENSION RECEIVED
2021-07-01EXTENSION 4 FILED
2021-07-01EXTENSION 4 GRANTED
2021-07-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-12-22TEAS EXTENSION RECEIVED
2022-01-03CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-12-22EXTENSION 5 FILED
2022-01-05EXTENSION 5 GRANTED
2022-01-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED