505 SOUTHWESTERN HATCH KITCHEN - Trademark Details
Status: 734 - Fifth Extension - Granted
Serial Number
88160761
Word Mark
505 SOUTHWESTERN HATCH KITCHEN
Status
734 - Fifth Extension - Granted
Status Date
2021-11-03
Filing Date
2018-10-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051109 - Peppers.
Published for Opposition Date
2019-03-26
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
HACK, ANDREA R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HATCH KITCHEN"
Description of Mark
The mark consists of the wording "505 SOUTHWESTERN" in stylized, upper case letters arranged in an arch, above a design element consisting of two peppers, all above the wording "HATCH KITCHEN" appearing on two lines in larger stylized upper case letters.
Goods and Services
Packaged frozen and refrigerated Mexican-style appetizers or snack foods consisting primarily of meat, chicken, egg, seafood, fish, vegetables, beans, and/or cheese; packaged frozen and refrigerated Mexican-style prepared entrees consisting primarily of meat, chicken, egg, seafood, fish, vegetables, beans, and/or cheese; meat-based snack foods; poultry-based snack foods; potato-based snack foods; processed peppers
Goods and Services
Burritos; taquitos; chimichangas; tamales; enchiladas; quesadillas; tacos; nachos; tortillas; salsas; sauces; marinades; chile sauces; packaged frozen and refrigerated grain and bread-based appetizers; packaged frozen and refrigerated Mexican-style prepared entrees consisting primarily of rice; packaged frozen and refrigerated foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, beans, vegetables, and/or cheese; Mexican-style sandwiches and sandwich wraps; fried food items, namely, breaded Mexican rolls; casseroles consisting primarily of rice or pasta
Pseudo Mark
FIVE HUNDRED FIVE SOUTHWESTERN HATCH KITCHEN
Section 2(f) Limitation Statement
As to "505 SOUTHWESTERN; 505 SOUTHWESTERN"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-31
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-31
Primary Code
030
Current Trademark Owners
Party Name
Party Type
22 - 2nd New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
22 - 2nd New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Kristen Mollnow Walsh
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3807559 |
Prior Registration | 4947284 |
Trademark Events
Event Date | Event Description |
2018-10-22 | NEW APPLICATION ENTERED IN TRAM |
2018-10-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-11-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-01-28 | ASSIGNED TO EXAMINER |
2019-01-28 | EXAMINERS AMENDMENT -WRITTEN |
2019-01-28 | EXAMINERS AMENDMENT E-MAILED |
2019-01-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-01-28 | EXAMINER'S AMENDMENT ENTERED |
2019-01-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-02-13 | ASSIGNED TO LIE |
2019-03-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-03-26 | PUBLISHED FOR OPPOSITION |
2019-03-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-05-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-09-25 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-11-21 | TEAS EXTENSION RECEIVED |
2019-11-21 | EXTENSION 1 FILED |
2019-11-21 | EXTENSION 1 GRANTED |
2019-11-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-05-19 | TEAS EXTENSION RECEIVED |
2020-05-19 | EXTENSION 2 FILED |
2020-05-19 | EXTENSION 2 GRANTED |
2020-05-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-09-16 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2020-11-02 | TEAS EXTENSION RECEIVED |
2020-11-02 | EXTENSION 3 FILED |
2020-11-02 | EXTENSION 3 GRANTED |
2020-11-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-11-18 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2021-05-07 | TEAS EXTENSION RECEIVED |
2021-05-07 | EXTENSION 4 FILED |
2021-05-07 | EXTENSION 4 GRANTED |
2021-05-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-10-28 | TEAS EXTENSION RECEIVED |
2021-11-03 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-10-28 | EXTENSION 5 FILED |
2021-11-03 | EXTENSION 5 GRANTED |
2021-11-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |