505 SOUTHWESTERN HATCH KITCHEN - Trademark Details
Status: 734 - Fifth Extension - Granted
Image for trademark with serial number 88160761
Serial Number
88160761
Word Mark
505 SOUTHWESTERN HATCH KITCHEN
Status
734 - Fifth Extension - Granted
Status Date
2021-11-03
Filing Date
2018-10-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
051109 - Peppers.
Published for Opposition Date
2019-03-26
Law Office Assigned Location Code
L80
Employee Name
HACK, ANDREA R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HATCH KITCHEN"
Description of Mark
The mark consists of the wording "505 SOUTHWESTERN" in stylized, upper case letters arranged in an arch, above a design element consisting of two peppers, all above the wording "HATCH KITCHEN" appearing on two lines in larger stylized upper case letters.
Goods and Services
Packaged frozen and refrigerated Mexican-style appetizers or snack foods consisting primarily of meat, chicken, egg, seafood, fish, vegetables, beans, and/or cheese; packaged frozen and refrigerated Mexican-style prepared entrees consisting primarily of meat, chicken, egg, seafood, fish, vegetables, beans, and/or cheese; meat-based snack foods; poultry-based snack foods; potato-based snack foods; processed peppers
Goods and Services
Burritos; taquitos; chimichangas; tamales; enchiladas; quesadillas; tacos; nachos; tortillas; salsas; sauces; marinades; chile sauces; packaged frozen and refrigerated grain and bread-based appetizers; packaged frozen and refrigerated Mexican-style prepared entrees consisting primarily of rice; packaged frozen and refrigerated foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, beans, vegetables, and/or cheese; Mexican-style sandwiches and sandwich wraps; fried food items, namely, breaded Mexican rolls; casseroles consisting primarily of rice or pasta
Pseudo Mark
FIVE HUNDRED FIVE SOUTHWESTERN HATCH KITCHEN
Section 2(f) Limitation Statement
As to "505 SOUTHWESTERN; 505 SOUTHWESTERN"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-31
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-31
Primary Code
030
Current Trademark Owners
Party Type
22 - 2nd New Owner After Publication
Address
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Trademark Owner History
Party Type
22 - 2nd New Owner After Publication
Address
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Party Type
21 - 1st New Owner After Publication
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Kristen Mollnow Walsh
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3807559
Prior Registration4947284
Trademark Events
Event DateEvent Description
2018-10-22NEW APPLICATION ENTERED IN TRAM
2018-10-31NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-11-01NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-01-28ASSIGNED TO EXAMINER
2019-01-28EXAMINERS AMENDMENT -WRITTEN
2019-01-28EXAMINERS AMENDMENT E-MAILED
2019-01-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-01-28EXAMINER'S AMENDMENT ENTERED
2019-01-28APPROVED FOR PUB - PRINCIPAL REGISTER
2019-02-13ASSIGNED TO LIE
2019-03-06NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-03-26PUBLISHED FOR OPPOSITION
2019-03-26OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-05-21NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-09-25AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2019-11-21TEAS EXTENSION RECEIVED
2019-11-21EXTENSION 1 FILED
2019-11-21EXTENSION 1 GRANTED
2019-11-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-05-19TEAS EXTENSION RECEIVED
2020-05-19EXTENSION 2 FILED
2020-05-19EXTENSION 2 GRANTED
2020-05-21NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-09-16AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-11-02TEAS EXTENSION RECEIVED
2020-11-02EXTENSION 3 FILED
2020-11-02EXTENSION 3 GRANTED
2020-11-04NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-11-18ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2021-05-07TEAS EXTENSION RECEIVED
2021-05-07EXTENSION 4 FILED
2021-05-07EXTENSION 4 GRANTED
2021-05-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-10-28TEAS EXTENSION RECEIVED
2021-11-03CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-10-28EXTENSION 5 FILED
2021-11-03EXTENSION 5 GRANTED
2021-11-04NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED