MANITOBA MILLING CO. - Trademark Details
Status: 700 - Registered
Serial Number
88158254
Registration Number
5774188
Word Mark
MANITOBA MILLING CO.
Status
700 - Registered
Status Date
2019-06-11
Filing Date
2018-10-17
Registration Number
5774188
Registration Date
2019-06-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051325, 260117, 260121 - Other plants including bales of hay or straw. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2019-03-26
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
YONTEF, DAVID ERIC
Statements
Indication of Colors claimed
The color(s) brown, yellow and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MANITOBA MILLING CO."
Description of Mark
The mark consists of the wording "MANITOBA MILLING CO." in white stylized font featuring brown spots therein superimposed over a brown circle featuring a smaller white circle around the circumference and a group of yellow stylized plants above the wording.
Goods and Services
Flax milk
Goods and Services
By-products of flax seeds, namely, ground and milled flax seeds for human consumption; muffin mixes featuring milled flax seeds; pancake mixes featuring milled flax seeds
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-27
Primary Code
029
First Use Anywhere Date
2016-04-07
First Use In Commerce Date
2016-04-07
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-31
Primary Code
030
First Use Anywhere Date
2016-04-07
First Use In Commerce Date
2016-04-07
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ALEXANDER J. FARRELL
Address
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Trademark Events
| Event Date | Event Description |
| 2018-10-20 | NEW APPLICATION ENTERED IN TRAM |
| 2018-10-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-10-30 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-01-28 | ASSIGNED TO EXAMINER |
| 2019-01-28 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2019-01-31 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2019-01-31 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-01-31 | EXAMINERS AMENDMENT E-MAILED |
| 2019-01-31 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-01-31 | EXAMINER'S AMENDMENT ENTERED |
| 2019-01-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-02-15 | ASSIGNED TO LIE |
| 2019-03-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-03-26 | PUBLISHED FOR OPPOSITION |
| 2019-03-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-06-11 | REGISTERED-PRINCIPAL REGISTER |
| 2019-06-19 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2019-06-19 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
