SAVORY G THE BEST IN SOUTHERN TASTE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88157198
Serial Number
88157198
Registration Number
6234331
Word Mark
SAVORY G THE BEST IN SOUTHERN TASTE
Status
700 - Registered
Status Date
2020-12-29
Filing Date
2018-10-16
Registration Number
6234331
Registration Date
2020-12-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 260107, 260117, 260121 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2019-03-26
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
ALLEN, BIANCA LEIGH
Statements
Indication of Colors claimed
The colors light green and dark green are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SAVORY" AND "BEST"
Description of Mark
The mark consists of a stylized dark green scalloped outline of a circle, with a transparent space immediately inside the outline. The stylized light green wording "SAVORY G" is inside the top of the space, and the stylized dark green wording "THE BEST IN SOUTHERN TASTE" is inside the bottom of the space. A stylized light green leaf is between the top and bottom wording on each side of the transparent space. Inside the center of the transparent space is a light green circle, with two light green stylized leaves with a transparent outline inside the circle. The white in the drawing represents transparent areas and is not a feature of the mark.
Goods and Services
Processed vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-26
Primary Code
029
First Use Anywhere Date
2019-08-01
First Use In Commerce Date
2019-08-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
LaConya Murray
Address
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Trademark Events
Event DateEvent Description
2018-10-19NEW APPLICATION ENTERED IN TRAM
2018-10-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-10-27NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-01-25ASSIGNED TO EXAMINER
2019-01-30EXAMINERS AMENDMENT -WRITTEN
2019-01-30EXAMINERS AMENDMENT E-MAILED
2019-01-30NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-01-30EXAMINER'S AMENDMENT ENTERED
2019-01-30APPROVED FOR PUB - PRINCIPAL REGISTER
2019-02-15ASSIGNED TO LIE
2019-03-06NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-03-26PUBLISHED FOR OPPOSITION
2019-03-26OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-05-21NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-12-23ABANDONMENT - NO USE STATEMENT FILED
2019-12-23ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2020-02-20TEAS PETITION TO REVIVE RECEIVED
2020-02-20PETITION TO REVIVE-GRANTED
2020-02-20EXTENSION RECEIVED WITH TEAS PETITION
2020-02-20TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-02-20TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-02-20ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-02-20APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-02-20TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-02-20NOTICE OF REVIVAL - E-MAILED
2020-02-20TEAS STATEMENT OF USE RECEIVED
2020-03-10CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-11-21EXTENSION 1 FILED
2020-03-10EXTENSION 1 GRANTED
2020-03-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-02-20USE AMENDMENT FILED
2020-10-28STATEMENT OF USE PROCESSING COMPLETE
2020-11-20ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-11-21NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-12-29REGISTERED-PRINCIPAL REGISTER