EVERLICIOUS - Trademark Details
Status: 700 - Registered
Serial Number
88148335
Registration Number
5762226
Word Mark
EVERLICIOUS
Status
700 - Registered
Status Date
2019-05-28
Filing Date
2018-10-09
Registration Number
5762226
Registration Date
2019-05-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 260106, 260721 - Sun, rising or setting (partially exposed or partially obstructed). Semi-circles. Diamonds that are completely or partially shaded.
Published for Opposition Date
2019-03-12
Law Office Assigned Location Code
L70
Employee Name
ALTREE, NICHOLAS
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the shape of a diamond with the word "EVERLICIOUS" inscribed within the diamond. It is divided into two areas with a line that separates the upper portion from the bottom portion. The upper portion has a half sun with rays shooting out from the sun. There is a half circle directly behind the sun and rays. The entire diamond is outlined. Both the "E" and "L" are capitalized.
Goods and Services
Jams; Spinach balls
Goods and Services
Chow chow; Cookies; Fruit pies; Cakes; Sour cream biscuits; Quiche; Muffins; Cup cakes
Pseudo Mark
EVER LICIOUS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-19
Primary Code
029
First Use Anywhere Date
2017-05-17
First Use In Commerce Date
2017-07-29
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-19
Primary Code
030
First Use Anywhere Date
2017-05-17
First Use In Commerce Date
2017-07-29
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
EVERLICIOUS,LLC
Address
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Trademark Events
| Event Date | Event Description |
| 2018-10-12 | NEW APPLICATION ENTERED IN TRAM |
| 2018-10-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-10-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-01-18 | ASSIGNED TO EXAMINER |
| 2019-01-18 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-01-18 | EXAMINERS AMENDMENT E-MAILED |
| 2019-01-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-01-18 | EXAMINER'S AMENDMENT ENTERED |
| 2019-01-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-02-03 | ASSIGNED TO LIE |
| 2019-02-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-02-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-03-12 | PUBLISHED FOR OPPOSITION |
| 2019-03-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-05-28 | REGISTERED-PRINCIPAL REGISTER |
