SUGAR'S FAMOUS COOKIES AND ICE CREAM - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88145253
Serial Number
88145253
Registration Number
5849002
Word Mark
SUGAR'S FAMOUS COOKIES AND ICE CREAM
Status
700 - Registered
Status Date
2019-09-03
Filing Date
2018-10-05
Registration Number
5849002
Registration Date
2019-09-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020321, 020504, 020524, 080105, 080301, 080901, 090104, 090506, 240907, 260121 - Women wearing aprons. Girl(s). Stylized children, including children depicted in caricature form. Cookies including fortune cookies. Chocolate candies including chocolate candy bars. Ice cream, sherbet and frozen yogurt in cones. Ribbons, bows. Chef's hat. Banners. Circles that are totally or partially shaded.
Published for Opposition Date
2019-06-18
Law Office Assigned Location Code
M70
Employee Name
FRUM MILONE, MARCIE R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FAMOUS COOKIES AND ICE CREAM"
Description of Mark
The mark consists of the stylized wording "SUGAR'S FAMOUS COOKIES AND ICE CREAM" and a stylized girl, all in a circle. The wording "COOKIES AND ICE CREAM" appears along the top arc of the circle, and "FAMOUS" appears at the bottom arc of the circle with "SUGAR'S" appearing across the advertising banner above "FAMOUS". Behind the wording is the stylized girl with curly hair who is wearing a chef's hat and two bows in her hair and an apron with an ice cream cone on it over her shirt. She is holding a chocolate chip cookie in her left hand.
Goods and Services
Cookies
Name/Portrait Description and/or Consent Statement
The name "SUGAR'S" identifies a living individual whose consent is of record. The portrait shown in the mark does not identify a particular living individual.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-17
Primary Code
030
First Use Anywhere Date
2014-01-29
First Use In Commerce Date
2014-01-29
Current Trademark Owners
Party Name
JACKSON, KHAIYON SUGAR
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
JACKSON, KHAIYON SUGAR
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
JACKSON, KHAIYON SUGAR
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
JACKSON, KHAIYON SUGAR
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
JACKSON, KHAIYON SUGAR
Address
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Trademark Events
Event DateEvent Description
2018-10-09NEW APPLICATION ENTERED IN TRAM
2018-10-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-10-18NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-01-16ASSIGNED TO EXAMINER
2019-01-30EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2019-01-30EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2019-01-30NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2019-01-30ASSIGNED TO LIE
2019-01-30COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
2019-05-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-05-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-07TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-08APPROVED FOR PUB - PRINCIPAL REGISTER
2019-05-07TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-05-29NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-06-18PUBLISHED FOR OPPOSITION
2019-06-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-09-03REGISTERED-PRINCIPAL REGISTER