ARUMI - Trademark Details
Status: 700 - Registered
Serial Number
88145765
Registration Number
5838027
Word Mark
ARUMI
Status
700 - Registered
Status Date
2019-08-20
Filing Date
2018-10-07
Registration Number
5838027
Registration Date
2019-08-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-06-04
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
MIRANDA, JOHN SALVADOR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "ARUMI", to the upper right of which is a stylized Asian character.
Goods and Services
Frozen prepared Korean meals consisting primarily of meat, poultry, seafood in the nature of fish, shellfish, seaweed being vegetables, sea vegetables and/or vegetables; Frozen prepared Korean side-dishes consisting primarily of meat, poultry, seafood in the nature of fish, shellfish, seaweed being vegetables, sea vegetables and/or vegetables; Frozen prepared Korean dishes consisting primarily of meat, poultry, seafood in the nature of fish, shellfish, seaweed being vegetables, sea vegetables and/or vegetables
Goods and Services
Frozen prepared Korean desserts in the nature of donuts, hotteok being a pan-fried rice cake, rice cakes, and desserts in the nature of cakes and korean traditional pressed sweets (Dasik), made from grains, legumes, fruits, and/or vegetables
Transliteration Statement
The non-Latin characters in the mark transliterate to "Mi" and this means "Taste" in English.
Translation of Words in Mark
The wording "Arumi" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-17
Primary Code
029
First Use Anywhere Date
2008-10-28
First Use In Commerce Date
2011-09-10
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-05
Primary Code
030
First Use Anywhere Date
2008-10-28
First Use In Commerce Date
2011-09-10
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JONATHAN K. LEE
Address
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Trademark Events
| Event Date | Event Description |
| 2018-10-10 | NEW APPLICATION ENTERED IN TRAM |
| 2018-10-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-10-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-01-17 | ASSIGNED TO EXAMINER |
| 2019-01-24 | NON-FINAL ACTION WRITTEN |
| 2019-01-24 | NON-FINAL ACTION E-MAILED |
| 2019-01-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-03-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-03-28 | ASSIGNED TO LIE |
| 2019-04-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-04-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-04-23 | NON-FINAL ACTION WRITTEN |
| 2019-04-23 | NON-FINAL ACTION E-MAILED |
| 2019-04-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-04-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-04-26 | EXAMINERS AMENDMENT E-MAILED |
| 2019-04-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-04-26 | EXAMINER'S AMENDMENT ENTERED |
| 2019-04-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-05-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-06-04 | PUBLISHED FOR OPPOSITION |
| 2019-06-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-08-20 | REGISTERED-PRINCIPAL REGISTER |
