COFFEECIONADO - Trademark Details
Status: 732 - Third Extension - Granted
Image for trademark with serial number 88144121
Serial Number
88144121
Word Mark
COFFEECIONADO
Status
732 - Third Extension - Granted
Status Date
2021-10-07
Filing Date
2018-10-05
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-02-11
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
FRENCH, CURTIS W
Statements
Goods and Services
Coffee mugs; Drinking glasses; Drinking glasses, namely, tumblers
Goods and Services
Aprons; Hats; Shirts; T-shirts
Goods and Services
Coffee; Coffee beans
Goods and Services
Coffee roasting and processing
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2018-10-15
Primary Code
021
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2018-10-15
Primary Code
025
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-15
Primary Code
030
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2018-10-15
Primary Code
040
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Robert L. McRae
Address
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Trademark Events
Event DateEvent Description
2018-10-09NEW APPLICATION ENTERED IN TRAM
2018-10-15NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-01-16ASSIGNED TO EXAMINER
2019-01-17NON-FINAL ACTION WRITTEN
2019-01-17NON-FINAL ACTION E-MAILED
2019-01-17NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-07-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-07-22ASSIGNED TO LIE
2019-07-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-07-24TEAS/EMAIL CORRESPONDENCE ENTERED
2019-07-25SUSPENSION LETTER WRITTEN
2019-07-25LETTER OF SUSPENSION E-MAILED
2019-07-25NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2019-12-18TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2019-12-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-12-20TEAS/EMAIL CORRESPONDENCE ENTERED
2020-01-07APPROVED FOR PUB - PRINCIPAL REGISTER
2020-01-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-02-11PUBLISHED FOR OPPOSITION
2020-02-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-04-07NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-10-07TEAS EXTENSION RECEIVED
2020-10-14CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-10-07EXTENSION 1 FILED
2020-10-14EXTENSION 1 GRANTED
2020-10-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-04-07TEAS EXTENSION RECEIVED
2021-04-07EXTENSION 2 FILED
2021-04-07EXTENSION 2 GRANTED
2021-04-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-10-07TEAS EXTENSION RECEIVED
2021-10-07EXTENSION 3 FILED
2021-10-07EXTENSION 3 GRANTED
2021-10-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED