FULMER APIARY · 1929 - Trademark Details
Status: 700 - Registered
Serial Number
88142122
Registration Number
6148173
Word Mark
FULMER APIARY · 1929
Status
700 - Registered
Status Date
2020-09-08
Filing Date
2018-10-03
Registration Number
6148173
Registration Date
2020-09-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
032307, 050525, 051325 - Beehives, honeycombs. Other flowers including daffodils and irises. Other plants including bales of hay or straw.
Published for Opposition Date
2019-03-19
Attorney Name
Law Office Assigned Location Code
S10
Employee Name
GASKINS, TONJA M
Statements
Indication of Colors claimed
The color(s) green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"APIARY" AND "1929"
Description of Mark
The mark consists of a stylized flowering plant with a stylized bee hive to it's right, and below these in stylized capital letters is "FULMER", and below that is the word "APIARY" followed by a dot, followed by "1929", with all elements of the mark in the color green.
Goods and Services
Honeycombs; artificial honeycombs
Goods and Services
Honey; natural honey; honey substitutes; sweet spreads honey; natural ripe honey; honey for food; herbal honey
Classification Information
International Class
020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes
002, 013, 022, 025, 032, 050
Class Status Code
6 - Active
Class Status Date
2018-10-12
Primary Code
020
First Use Anywhere Date
2019-05-15
First Use In Commerce Date
2019-05-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-12
Primary Code
030
First Use Anywhere Date
2019-05-15
First Use In Commerce Date
2019-05-15
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Robert W Anderson
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2018-10-06 | NEW APPLICATION ENTERED IN TRAM |
2018-10-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-10-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-01-14 | ASSIGNED TO EXAMINER |
2019-01-28 | EXAMINERS AMENDMENT -WRITTEN |
2019-01-28 | EXAMINERS AMENDMENT E-MAILED |
2019-01-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-01-28 | EXAMINER'S AMENDMENT ENTERED |
2019-01-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-02-13 | ASSIGNED TO LIE |
2019-02-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-02-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-03-19 | PUBLISHED FOR OPPOSITION |
2019-03-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-05-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-11-11 | TEAS EXTENSION RECEIVED |
2019-11-11 | EXTENSION 1 FILED |
2019-11-11 | EXTENSION 1 GRANTED |
2019-11-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-12-30 | TEAS STATEMENT OF USE RECEIVED |
2020-01-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-12-30 | USE AMENDMENT FILED |
2020-01-09 | STATEMENT OF USE PROCESSING COMPLETE |
2020-01-16 | SU - NON-FINAL ACTION - WRITTEN |
2020-01-16 | NON-FINAL ACTION E-MAILED |
2020-01-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-07-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-07-21 | ASSIGNED TO LIE |
2020-07-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-07-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-08-06 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-08-07 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-09-08 | REGISTERED-PRINCIPAL REGISTER |