SEATTLE'S FAVORITE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88140478
Serial Number
88140478
Registration Number
5930074
Word Mark
SEATTLE'S FAVORITE
Status
700 - Registered
Status Date
2019-12-10
Filing Date
2018-10-02
Registration Number
5930074
Registration Date
2019-12-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011525, 060701, 060906, 070702, 070905, 070925, 180708, 210314 - Other natural phenomena and observable events. Cities from a distant perspective, skylines. Polar and snow-covered landscapes; icebergs. Windows. Stadiums, arenas, amphitheaters. Other monuments. Steamships, ocean liners. Merry-go-rounds, carousels, roller coasters, Ferris wheels, and other amusement park rides.
Published for Opposition Date
2019-09-24
Attorney Name
Law Office Assigned Location Code
S10
Employee Name
PERKINS, KARLA M
Statements
Indication of Colors claimed
The color(s) black, red, white, and gold is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized depiction of a Seattle cityscape within a gold arch-like window opening, including stylized buildings and stadiums in black and white and the Space Needle outlined in black with a white fill all set in front of a stylized black mountain with jagged white snow lines within the window, and against a red brush stroke on a white background, with the red brush stroke extending over portions of the upper edge and right edge of the arch-like window opening, and with the words "SEATTLE'S FAVORITE" at the bottom in black.
Goods and Services
Bakery products, namely, sweet bakery goods. Bakery goods and dessert items, namely, bagels, breakfast sandwiches, biscotti, cakes, cookies, scones, muffins, pastries and confections for retail and wholesale distribution and consumption off of the premises
Goods and Services
Online retail bakery shop
Section 2(f) Limitation Statement
As to "SEATTLE'S FAVORITE"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-11
Primary Code
030
First Use Anywhere Date
2017-12-26
First Use In Commerce Date
2017-12-26
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-10-11
Primary Code
035
First Use Anywhere Date
2017-12-26
First Use In Commerce Date
2017-12-26
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
R REAMS GOODLOE JR.
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration5263505
Trademark Events
Event DateEvent Description
2018-10-05NEW APPLICATION ENTERED IN TRAM
2018-10-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-10-12NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-01-12ASSIGNED TO EXAMINER
2019-01-15NON-FINAL ACTION WRITTEN
2019-01-15NON-FINAL ACTION E-MAILED
2019-01-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-07-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-07-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-07-03TEAS/EMAIL CORRESPONDENCE ENTERED
2019-08-21APPROVED FOR PUB - PRINCIPAL REGISTER
2019-09-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-09-24PUBLISHED FOR OPPOSITION
2019-09-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-12-10REGISTERED-PRINCIPAL REGISTER