FREEDOM BAKERY - Trademark Details
Status: 700 - Registered
Serial Number
88139860
Registration Number
6102804
Word Mark
FREEDOM BAKERY
Status
700 - Registered
Status Date
2020-07-14
Filing Date
2018-10-02
Registration Number
6102804
Registration Date
2020-07-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-03-19
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
NASSERGHODSI, SAHAR
Statements
Disclaimer with Predetermined Text
"BAKERY"
Goods and Services
Bakery goods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-10
Primary Code
030
First Use Anywhere Date
2019-07-00
First Use In Commerce Date
2019-07-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
William L. Worden, Esq.
Address
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Trademark Events
| Event Date | Event Description |
| 2018-10-05 | NEW APPLICATION ENTERED IN TRAM |
| 2018-10-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-01-14 | ASSIGNED TO EXAMINER |
| 2019-01-16 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-01-16 | EXAMINERS AMENDMENT E-MAILED |
| 2019-01-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-01-16 | EXAMINER'S AMENDMENT ENTERED |
| 2019-01-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-02-09 | ASSIGNED TO LIE |
| 2019-02-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-03-19 | PUBLISHED FOR OPPOSITION |
| 2019-03-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-05-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-11-12 | TEAS EXTENSION RECEIVED |
| 2019-11-12 | EXTENSION 1 FILED |
| 2019-11-12 | EXTENSION 1 GRANTED |
| 2019-11-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-05-12 | TEAS STATEMENT OF USE RECEIVED |
| 2020-05-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-05-12 | USE AMENDMENT FILED |
| 2020-05-28 | STATEMENT OF USE PROCESSING COMPLETE |
| 2020-06-05 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-06-06 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-07-14 | REGISTERED-PRINCIPAL REGISTER |
