DE LA ROSA MALVAVISCOS BIANCHI MARSHMALLOWS ENROLLADOS - Trademark Details
Status: 700 - Registered
Serial Number
88138553
Registration Number
6070253
Word Mark
DE LA ROSA MALVAVISCOS BIANCHI MARSHMALLOWS ENROLLADOS
Status
700 - Registered
Status Date
2020-06-02
Filing Date
2018-10-01
Registration Number
6070253
Registration Date
2020-06-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020134, 040702, 050502, 080325, 090506, 240907, 260305, 260313, 260317, 260321, 260921, 261121, 2617 - Other grotesque men including men formed by plants or objects. Objects or combinations of objects representing a person. Roses. Other candies, including jelly beans, chewing gum and gumdrops. Chef's hat. Banners. Ovals made of broken or dotted lines. Two ovals. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Squares that are completely or partially shaded. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2019-03-05
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
MONINGHOFF, KIM TERESA
Statements
Indication of Colors claimed
The color(s) light yellow, blue, dark blue, pink, yellow, red, green, white and hot pink is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MALVAVISCOS BIANCHI MARSHMALLOWS ENROLLADOS"
Description of Mark
The mark consists of a light yellow background. At the top appears a small yellow square with red, yellow, and white borders inside of which appears a red, yellow, and green rose design below which appears the stylized wording "DE LA ROSA" in red stylized letters. Below the yellow square appears a pink oval with a dark blue border inside of which appears the wording "MALVAVISCOS BIANCHI MARSHMALLOWS". The word "MALVAVISCOS" appears in white stylized letters with a dark blue border, the word "BIANCHI" appears in white stylized letters with blue highlighting and a hot pink border, and the word "MARSHMALLOWS" appears in white stylized letters with a dark blue border. At the left side of the oval appears a pink cartoon style person outlined in dark blue, with a pink and white hat, dark blue and white eyes, a hot pink nose, a dark blue mouth and hot pink tongue. The cartoon person is carrying a white stylized marshmallow with pink shading and a dark blue outline. Behind the oval and the cartoon person are several curved pink and blue lines. Below the pink oval appears a blue banner with a partial yellow and pink outer border. Across the banner appears the word "ENROLLADOS" in yellow stylized letters with a hot pink outer border. Below the blue banner appears a large oval area with a white, yellow, blue and pink outer border. Overlapping this oval appears a white and blue cartoon style person with blue features, and wrapped in yellow, pink and blue marshmallow cords. The blue and pink cords extend over the person's head, and yellow, pink, and white cords extend to the right side of the person. The grey interior of the large oval, and the dotted lines outlining this oval and partially outlining the cartoon figure represent a transparent area not claimed as part of the mark. At the bottom of the design appear two horizontal lines, one blue and one pink.
Goods and Services
Candies; marshmallows; sweets
Translation of Words in Mark
The English translation of "DE LA ROSA", "MALVAVISCOS", "BIANCHI", and "ENROLLADOS" in the mark is "OF THE ROSE", "MARSHMALLOWS", "WHITE", and "ROLLED UP".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-09
Primary Code
030
First Use Anywhere Date
2019-01-24
First Use In Commerce Date
2019-01-24
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
VIVIAN ORTIZ-PONCE
Address
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Trademark Events
Event Date | Event Description |
2018-10-04 | NEW APPLICATION ENTERED IN TRAM |
2018-10-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-10-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-01-11 | ASSIGNED TO EXAMINER |
2019-01-14 | EXAMINERS AMENDMENT -WRITTEN |
2019-01-14 | EXAMINERS AMENDMENT E-MAILED |
2019-01-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-01-14 | EXAMINER'S AMENDMENT ENTERED |
2019-01-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-01-30 | ASSIGNED TO LIE |
2019-02-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-03-05 | PUBLISHED FOR OPPOSITION |
2019-03-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-04-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-10-30 | TEAS STATEMENT OF USE RECEIVED |
2019-11-13 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-10-30 | USE AMENDMENT FILED |
2019-11-13 | STATEMENT OF USE PROCESSING COMPLETE |
2019-11-15 | SU - NON-FINAL ACTION - WRITTEN |
2019-11-15 | NON-FINAL ACTION E-MAILED |
2019-11-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-04-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-04-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-04-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-04-28 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-04-29 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-06-02 | REGISTERED-PRINCIPAL REGISTER |