REAUTE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88136233
Serial Number
88136233
Registration Number
5842822
Word Mark
REAUTE
Status
700 - Registered
Status Date
2019-08-27
Filing Date
2018-09-28
Registration Number
5842822
Registration Date
2019-08-27
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-06-11
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELLO, ZACHARY R
Statements
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from flours, namely, cereals, bread, pastry and confectionery, sugar confectionery, chocolates, sweets, chocolate sweets, gianduja, namely, a chocolate-hazelnut paste, pralines, caramels, almond paste; candy, namely, dragées; Confectionery for decorating Christmas trees, pancakes, cakes, edible decorations for cakes, waffles, marzipan, gingerbread, powdered chocolate, beverages based on cocoa, coffee and cocoa, coffee and chocolate, cocoa beverages with milk, coffee beverages with milk, chocolate beverages with milk; Aromatic preparations for food, Flavorings, other than essential oils for food, Coffee flavorings, Vanilla flavoring, Ices and ice creams, Ice creams and sorbets; frozen yoghurt, confectionery ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces as condiments; Spices; Ice; bread spreads based on cocoa and chocolate; Cocoa products, namely, cocoa candies, chocolate covered cocoa nibs, cocoa spreads, cocoa powder, cocoa mixes; Cake dough; Rusks; Buns; Crepes; Cereal bars; Rice-based snack food; Cinnamon spices; Mousses as dessert or confectionery; natural sweeteners; Fondants; cake frosting
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-06
Primary Code
030
First Use Anywhere Date
1998-00-00
First Use In Commerce Date
2018-06-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
NEIL F. GREENBLUM
Address
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Trademark Events
Event DateEvent Description
2018-10-02NEW APPLICATION ENTERED IN TRAM
2018-10-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-01-10ASSIGNED TO EXAMINER
2019-01-17NON-FINAL ACTION WRITTEN
2019-01-17NON-FINAL ACTION E-MAILED
2019-01-17NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-02-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-02-26ASSIGNED TO LIE
2019-03-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-03-05TEAS/EMAIL CORRESPONDENCE ENTERED
2019-03-21NON-FINAL ACTION WRITTEN
2019-03-21NON-FINAL ACTION E-MAILED
2019-03-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-04-29EXAMINERS AMENDMENT -WRITTEN
2019-04-29EXAMINERS AMENDMENT E-MAILED
2019-04-29NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-04-29EXAMINER'S AMENDMENT ENTERED
2019-05-02APPROVED FOR PUB - PRINCIPAL REGISTER
2019-05-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2019-05-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-06-11PUBLISHED FOR OPPOSITION
2019-06-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-08-27REGISTERED-PRINCIPAL REGISTER