UG - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 88132257
Serial Number
88132257
Word Mark
UG
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-11-18
Filing Date
2018-09-26
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2019-02-19
Law Office Assigned Location Code
L20
Employee Name
CLARKE, NANCY L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "UG".
Goods and Services
Bean flour; Cereal-based snack food; Chili oils being condiments; Cocoa-based condiments and seasonings for food and drink; Condiment, namely, oyster sauce; Dried cumin seeds for use as a seasoning or condiment; Honey; Noodle-based prepared meals; Pastries; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Rice; Soybean molasses; Sugar; Tea; Wheat flour
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Translation of Words in Mark
The wording UG has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-03
Primary Code
030
Correspondences
Name
LONG YUAN; ZHEJIANG YINGSHU BIOLOGICAL T
Address
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Trademark Events
Event DateEvent Description
2018-09-29NEW APPLICATION ENTERED IN TRAM
2018-10-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-01-08ASSIGNED TO EXAMINER
2019-01-11APPROVED FOR PUB - PRINCIPAL REGISTER
2019-01-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-02-19PUBLISHED FOR OPPOSITION
2019-02-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-04-16NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-11-18ABANDONMENT - NO USE STATEMENT FILED
2019-11-18ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED