LASSI & SPICE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88130822
Serial Number
88130822
Registration Number
5824899
Word Mark
LASSI & SPICE
Status
700 - Registered
Status Date
2019-08-06
Filing Date
2018-09-25
Registration Number
5824899
Registration Date
2019-08-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010110, 010112, 030301, 030324, 030326, 110125, 110302, 261709 - Three or more stars. More than one star with four points. Elephants, mammoths. Stylized elephants, hippopotami, rhinoceri, giraffes, alpacas, camels and llamas. Costumed animals and those with human attributes in this division (elephants, hippopotami, rhinoceri, giraffes, alpacas, camels and llamas). Other non-electric kitchen utensils, utensil holders. Tankards, glasses with handles, beer mugs, steins. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2019-05-21
Law Office Assigned Location Code
S10
Employee Name
BOAGNI, MARY E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"LASSI & SPICE" FOR INTERNATIONAL CLASSES 30 AND 32
Description of Mark
The mark consists of a round logo consisting of an elephant with a raised trunk carrying a beverage in a cup with a straw on the elephant's back. Three stylized bubbles are floating above the beverage. "LASSI & SPICE" wraps the top of the logo, while a circle wraps the bottom.
Goods and Services
Coffee cups; Coffee mugs; Aluminum water bottles sold empty; Coffee cups, tea cups and mugs; Reusable stainless steel water bottles sold empty
Goods and Services
Tee shirts
Goods and Services
Coffee; Coffee-based beverages; Croissants; Espresso drinks; Samosas; Sandwiches; Tea; Tea bags; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Black tea; Caffeine-free coffee; Chai tea; Chamomile tea; Ginger tea; Ground coffee beans; Iced coffee; Jasmine tea; Peppermint tea; Prepared cocoa and cocoa-based beverages; Roasted coffee beans; Sparkling tea; Veggie burger sandwiches; Wrap sandwiches
Goods and Services
Smoothies; Fruit smoothies
Pseudo Mark
LASSI AND SPICE
Translation of Words in Mark
The English translation of lassi in the mark is yogurt smoothie.
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2018-10-02
Primary Code
021
First Use Anywhere Date
2018-02-15
First Use In Commerce Date
2018-12-20
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2018-10-02
Primary Code
025
First Use Anywhere Date
2018-02-15
First Use In Commerce Date
2018-12-20
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-02
Primary Code
030
First Use Anywhere Date
2018-02-15
First Use In Commerce Date
2018-12-20
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-10-02
Primary Code
032
First Use Anywhere Date
2018-02-15
First Use In Commerce Date
2018-12-20
Current Trademark Owners
Party Name
Lassi Cafe, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Lassi Cafe, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Lassi Cafe, LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Lassi Cafe, LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
LASSI CAFE, LLC
Address
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Trademark Events
Event DateEvent Description
2018-09-28NEW APPLICATION ENTERED IN TRAM
2018-10-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-10-03NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-01-07ASSIGNED TO EXAMINER
2019-01-12EXAMINERS AMENDMENT -WRITTEN
2019-01-12EXAMINERS AMENDMENT E-MAILED
2019-01-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-01-12EXAMINER'S AMENDMENT ENTERED
2019-01-23TEAS AMENDMENT OF USE RECEIVED
2019-01-24USE AMENDMENT FILED
2019-01-24AMENDMENT TO USE PROCESSING COMPLETE
2019-03-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-03-28EXAMINERS AMENDMENT -WRITTEN
2019-03-28USE AMENDMENT ACCEPTED
2019-03-28EXAMINERS AMENDMENT E-MAILED
2019-03-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-03-28EXAMINER'S AMENDMENT ENTERED
2019-03-28APPROVED FOR PUB - PRINCIPAL REGISTER
2019-03-29NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
2019-04-12ASSIGNED TO LIE
2019-05-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-05-21PUBLISHED FOR OPPOSITION
2019-05-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-08-06REGISTERED-PRINCIPAL REGISTER