BULB - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88130725
Serial Number
88130725
Registration Number
5739509
Word Mark
BULB
Status
700 - Registered
Status Date
2019-04-30
Filing Date
2018-09-25
Registration Number
5739509
Registration Date
2019-04-30
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-02-12
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
FERRER PEREZ, PAUL ANT
Statements
Goods and Services
Coffee based beverages; Tea-based beverages; Tea-based beverages also containing matcha; Tea-based beverages also containing thai tea; Tea-based beverages also containing lavender; Tea-based milk tea
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-02
Primary Code
030
First Use Anywhere Date
2018-01-19
First Use In Commerce Date
2018-01-19
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
K. FREEMAN LEE
Address
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Trademark Events
Event DateEvent Description
2018-09-28NEW APPLICATION ENTERED IN TRAM
2018-10-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-01-07ASSIGNED TO EXAMINER
2019-01-07APPROVED FOR PUB - PRINCIPAL REGISTER
2019-01-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-02-12PUBLISHED FOR OPPOSITION
2019-02-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-04-30REGISTERED-PRINCIPAL REGISTER