ZEN GINSENG - Trademark Details
Status: 700 - Registered
Serial Number
88128758
Registration Number
5818270
Word Mark
ZEN GINSENG
Status
700 - Registered
Status Date
2019-07-30
Filing Date
2018-09-24
Registration Number
5818270
Registration Date
2019-07-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 260121 - Other natural phenomena and observable events. Circles that are totally or partially shaded.
Published for Opposition Date
2019-05-14
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
RYDLAND, STEPHANIE DIA
Statements
Indication of Colors claimed
The color(s) white, red, orange and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GINSENG"
Description of Mark
The mark consists of the white wording "ZEN GINSENG" in a red circle, Above the wording inside the circle is a brush stroke which is orange on the left and fades to green on the right.
Goods and Services
Ginseng capsules for medical purposes; Ginseng for medicinal use
Goods and Services
Ginseng tea; Processed ginseng used as an herb, spice or flavoring for food or beverages
Goods and Services
Fresh ginseng; Unprocessed ginseng
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-01-16
Primary Code
005
First Use Anywhere Date
2017-01-01
First Use In Commerce Date
2017-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-16
Primary Code
030
First Use Anywhere Date
2017-01-01
First Use In Commerce Date
2017-01-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-01-16
Primary Code
031
First Use Anywhere Date
2017-01-01
First Use In Commerce Date
2017-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
LI YANG
Address
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Trademark Events
| Event Date | Event Description |
| 2018-09-27 | NEW APPLICATION ENTERED IN TRAM |
| 2018-09-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-09-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-01-07 | ASSIGNED TO EXAMINER |
| 2019-01-16 | REMOVED FROM TEAS PLUS |
| 2019-01-16 | NON-FINAL ACTION WRITTEN |
| 2019-01-16 | NON-FINAL ACTION E-MAILED |
| 2019-01-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-03-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-03-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-03-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-03-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-03-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-03-27 | ASSIGNED TO LIE |
| 2019-04-05 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2019-04-11 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2019-04-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-05-14 | PUBLISHED FOR OPPOSITION |
| 2019-05-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-30 | REGISTERED-PRINCIPAL REGISTER |
