THE SALTY CAJUN C'EST SI BON! - Trademark Details
Status: 600 - Abandoned - Incomplete Response
Serial Number
88124770
Word Mark
THE SALTY CAJUN C'EST SI BON!
Status
600 - Abandoned - Incomplete Response
Status Date
2020-02-14
Filing Date
2018-09-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031909, 031924, 031925, 260104, 261102 - Shrimp, lobsters and crayfish. Stylized fish, whales, seals and sea lions. Other fish. Circles with two breaks or divided in the middle. Plain single line rectangles.
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STRUCK, ROBERT J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of stylized letters spelling "The Salty Cajun" and also italicized letters spelling "C'est si bon!" (French for 'It's so good!'). The logo also includes a fish graphic and a shrimp graphic. The overall frame of the logo is a rectangle placed on the bottom half of a circle. The rectangle includes the letters spelling "The Salty Cajun" placed on the bottom half of the circle. The fish graphic and the shrimp graphic are placed In the upper half of the circle. The letters spelling "C'est si bon!" are positioned partly in the bottom of the rectangle and partly in the bottom part of the circle.
Goods and Services
Etouffee; Gumbo; Prepared entrees consisting primarily of seafood
Translation of Words in Mark
The English translation of "C'est si bon!" in the mark is "It's so good!".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-26
Primary Code
029
Correspondences
Name
Abraham Lichy
Address
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Trademark Events
| Event Date | Event Description |
| 2018-09-24 | NEW APPLICATION ENTERED IN TRAM |
| 2018-09-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-09-27 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-01-03 | ASSIGNED TO EXAMINER |
| 2019-01-09 | NON-FINAL ACTION WRITTEN |
| 2019-01-09 | NON-FINAL ACTION E-MAILED |
| 2019-01-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-06-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-06-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-06-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-07-18 | FINAL REFUSAL WRITTEN |
| 2019-07-18 | FINAL REFUSAL E-MAILED |
| 2019-07-18 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2020-01-21 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2020-01-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-01-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-02-14 | ABANDONMENT - INCOMPLETE RESPONSE |
| 2020-02-14 | ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE |
