CHOOSE PLANTS - Trademark Details
Status: 700 - Registered
Serial Number
88119785
Registration Number
5803831
Word Mark
CHOOSE PLANTS
Status
700 - Registered
Status Date
2019-07-16
Filing Date
2018-09-17
Registration Number
5803831
Registration Date
2019-07-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-04-30
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
BUTLER, MIDGE FAE
Statements
Goods and Services
Cooked, processed, and dried vegetables; Vegetarian ready meals consisting of vegetables; Vegan ready meals consisting of vegetables; vegetarian chili; vegan chili; Precooked vegetarian curry stew; precooked vegan curry stew; Vegetarian veggie burger patties; vegan veggie burger patties; falafel; Soya based meals consisting of soya patties; Prepared or packaged soya-based entree meals; Frozen, processed, and canned mixed vegetables; potato fritters; croquettes consisting of potatoes or vegetables; veggie burger patties
Goods and Services
Corn fritters, sweetcorn fritters, banana fritters, vegetable fritters; Relishes being pickles
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-01
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BARBARA A. FRIEDMAN
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2018-08-06 | 00003329656 | United Kingdom | True |
Trademark Events
| Event Date | Event Description |
| 2018-09-20 | NEW APPLICATION ENTERED IN TRAM |
| 2018-09-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-12-28 | ASSIGNED TO EXAMINER |
| 2018-12-28 | NON-FINAL ACTION WRITTEN |
| 2018-12-28 | NON-FINAL ACTION E-MAILED |
| 2018-12-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-02-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-02-25 | ASSIGNED TO LIE |
| 2019-03-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-03-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-03-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-03-22 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2019-03-25 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2019-04-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-04-30 | PUBLISHED FOR OPPOSITION |
| 2019-04-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-16 | REGISTERED-PRINCIPAL REGISTER |
