FEEL GOOD ABOUT CANDY - Trademark Details
Status: 733 - Fourth Extension - Granted
Image for trademark with serial number 88107439
Serial Number
88107439
Word Mark
FEEL GOOD ABOUT CANDY
Status
733 - Fourth Extension - Granted
Status Date
2021-11-04
Filing Date
2018-09-06
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-09-10
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
CHUO, EMILY M
Statements
Disclaimer with Predetermined Text
"CANDY"
Goods and Services
Gummy candies; Candies, namely, licorice, panned candy, candy twists, sour candy straws and licorice laces; Fruit jelly candies; Confectionery based on fruit; Fruit jelly candy; Sugar-free candies; Sugarless candies; Sugar-free gummy candies; Sugarless gummy candies; Sugar-free jelly candies; Sugarless jelly candies; Sweets in the nature of candy; Chocolates; Marshmallows; Hard candy; Confectionery, namely, snack foods, namely, chocolate; Chocolate candies; Chocolate and chocolates; Candy-coated confectionery, namely, confectionery made of sugar free candy or sugar substitutes; Mints, namely, candy mints; Candy mints; Chocolate covered fruits; Peppermint candy; Toffee candies; Toffee; Taffy; Taffy candies; Caramels; Chewing gum; Sugar-free chewing gum; Sugarless chewing gum; Bubble gum
Goods and Services
Online, retail, and wholesale store services featuring gummy candies, candies, fruit jelly candies, confectionery based on fruit, fruit jelly candy, sugar-free candies, sugarless candies, sugar-free gummy candies, sugarless gummy candies, sugar-free jelly candies, sugarless jelly candies, sweets in the nature of candy; Online, retail, and wholesale store services featuring chocolates, marshmallows, hard candy, confectionery in the nature of chocolate, chocolate candies, chocolate and chocolates, candy-coated confectionery in the nature of confectionery made of sugar free candy or sugar substitutes, candy mints, chocolate covered fruits, peppermint candy, toffee candies, toffee, taffy, taffy candies, caramels, chewing gum, sugar-free chewing gum, sugarless chewing gum, and bubble gum
Goods and Services
Online education in the field of food; Online education in the field of confectionery; Online education in the field of candy; Operation of online social media in the field of food and confectionery; Operation of a blog in the field of food and confectionery
Goods and Services
Operation of online social media, namely, providing a social networking website in the field of food and confectionery
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-14
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Brent Capehart
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Child88983237
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2018-03-061886517CanadaTrue
2018-03-061886517CanadaTrue
Trademark Events
Event DateEvent Description
2018-09-10NEW APPLICATION ENTERED IN TRAM
2018-09-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-11-01ASSIGNED TO EXAMINER
2018-11-01PRIORITY ACTION WRITTEN
2018-11-01PRIORITY ACTION E-MAILED
2018-11-01NOTIFICATION OF PRIORITY ACTION E-MAILED
2019-01-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-01-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-01-04TEAS/EMAIL CORRESPONDENCE ENTERED
2019-01-08SUSPENSION LETTER WRITTEN
2019-01-08LETTER OF SUSPENSION E-MAILED
2019-01-08NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2019-06-26TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2019-07-01ASSIGNED TO LIE
2019-07-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-07-12TEAS/EMAIL CORRESPONDENCE ENTERED
2019-07-18APPROVED FOR PUB - PRINCIPAL REGISTER
2019-07-26ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2019-08-02ELECTRONIC RECORD REVIEW COMPLETE
2019-08-21NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-09-10PUBLISHED FOR OPPOSITION
2019-09-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-11-05NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-12-31TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2020-01-31CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-01-31APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-05-04TEAS EXTENSION RECEIVED
2020-05-04EXTENSION 1 FILED
2020-05-04EXTENSION 1 GRANTED
2020-05-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-11-03TEAS EXTENSION RECEIVED
2020-11-03EXTENSION 2 FILED
2020-11-03EXTENSION 2 GRANTED
2020-11-05NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-05-04TEAS EXTENSION RECEIVED
2021-05-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-05-04EXTENSION 3 FILED
2021-05-04TEAS REQUEST TO DIVIDE RECEIVED
2021-05-04DIVISIONAL REQUEST RECEIVED
2021-11-04DIVISIONAL PROCESSING COMPLETE
2021-05-04EXTENSION 3 FILED
2021-11-04EXTENSION 3 GRANTED
2021-11-05NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-11-04TEAS EXTENSION RECEIVED
2021-11-04EXTENSION 4 FILED
2021-11-04EXTENSION 4 GRANTED
2021-11-06CORRECTED NOA E-MAILED
2021-11-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED