KING ENTRÉE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88104988
Word Mark
KING ENTRÉE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-11-22
Filing Date
2018-09-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-02-19
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
CAYSIDO, REBECCA TOLEN
Statements
Disclaimer with Predetermined Text
"ENTRÉE"
Goods and Services
Canned fruits and vegetables; Frozen or prepared meals consisting primarily of meat, fish, poultry or vegetables
Goods and Services
(Based on Use in Commerce) Dried pasta; Fruits, namely, canned applesauce; (Based on Intent to Use) Rice; Frozen or prepared meals consisting primarily of pasta or rice; Frozen or prepared meals consisting primarily of quinoa
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-13
Primary Code
030
First Use Anywhere Date
2018-05-31
First Use In Commerce Date
2018-08-06
Correspondences
Name
Sally A. Bremiller
Address
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Trademark Events
Event Date | Event Description |
2018-09-08 | NEW APPLICATION ENTERED IN TRAM |
2018-09-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-12-17 | ASSIGNED TO EXAMINER |
2018-12-19 | EXAMINERS AMENDMENT -WRITTEN |
2018-12-19 | EXAMINERS AMENDMENT E-MAILED |
2018-12-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-12-19 | EXAMINER'S AMENDMENT ENTERED |
2018-12-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-01-14 | ASSIGNED TO LIE |
2019-01-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-02-19 | PUBLISHED FOR OPPOSITION |
2019-02-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-04-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-10-11 | TEAS EXTENSION RECEIVED |
2019-10-11 | EXTENSION 1 FILED |
2019-10-11 | EXTENSION 1 GRANTED |
2019-10-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-04-16 | TEAS EXTENSION RECEIVED |
2020-04-16 | EXTENSION 2 FILED |
2020-04-16 | EXTENSION 2 GRANTED |
2020-04-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-10-16 | TEAS EXTENSION RECEIVED |
2020-10-16 | EXTENSION 3 FILED |
2020-10-16 | EXTENSION 3 GRANTED |
2020-10-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-04-16 | TEAS EXTENSION RECEIVED |
2021-04-16 | EXTENSION 4 FILED |
2021-04-16 | EXTENSION 4 GRANTED |
2021-04-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-11-22 | ABANDONMENT - NO USE STATEMENT FILED |
2021-11-22 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |