SV - GOURMET KITCHEN ROBOT - SUVIE SYSTEM - EST 2017 - Trademark Details
Status: 700 - Registered
Serial Number
88099235
Registration Number
5951129
Word Mark
SV - GOURMET KITCHEN ROBOT - SUVIE SYSTEM - EST 2017
Status
700 - Registered
Status Date
2019-12-31
Filing Date
2018-08-30
Registration Number
5951129
Registration Date
2019-12-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241714, 260108, 270305 - Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Letters, numerals or punctuation forming or bordering the perimeter of a circle. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2019-03-19
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
LEWIS, SHAILA E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GOURMET KITCHEN ROBOT" AND "EST 2017"
Description of Mark
The mark consists of the stylized letters "S" and "V", with the right prong of the letter "V" being represented by an apostrophe, within a circle of the standard character words "GOURMET KITCHEN ROBOT - SUVIE SYSTEM - EST 2017".
Goods and Services
Refrigerating appliances; cooking appliances, namely, electric stoves and broilers for water bath based cooking, steam cooking, cooking in boiling water, searing and frying
Goods and Services
Prepackaged meals consisting primarily of meat, fish or poultry, and vegetables
Pseudo Mark
SV - GOURMET KITCHEN ROBOT - SUVIE SYSTEM - ESTABLISHED TWO THOUSAND SEVENTEEN
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2018-09-09
Primary Code
011
First Use Anywhere Date
2019-07-15
First Use In Commerce Date
2019-07-15
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-09
Primary Code
029
First Use Anywhere Date
2019-07-15
First Use In Commerce Date
2019-07-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Shane M. Rumbaugh
Address
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Trademark Events
| Event Date | Event Description |
| 2018-09-03 | NEW APPLICATION ENTERED IN TRAM |
| 2018-09-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-09-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-12-12 | ASSIGNED TO EXAMINER |
| 2018-12-14 | NON-FINAL ACTION WRITTEN |
| 2018-12-14 | NON-FINAL ACTION E-MAILED |
| 2018-12-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-12-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-12-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-01-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-24 | ASSIGNED TO LIE |
| 2019-01-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-02-05 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2019-02-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-03-19 | PUBLISHED FOR OPPOSITION |
| 2019-03-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-05-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-09-18 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2019-10-30 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| 2019-10-31 | TEAS EXTENSION RECEIVED |
| 2019-10-31 | EXTENSION 1 FILED |
| 2019-10-31 | EXTENSION 1 GRANTED |
| 2019-11-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-11-01 | TEAS STATEMENT OF USE RECEIVED |
| 2019-11-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-11-01 | USE AMENDMENT FILED |
| 2019-11-14 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-11-27 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-11-28 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-12-31 | REGISTERED-PRINCIPAL REGISTER |
| 2021-09-10 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2021-09-10 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-09-10 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-09-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-09-10 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
