CHILLITITLAN - Trademark Details
Status: 700 - Registered
Serial Number
88099012
Registration Number
6200961
Word Mark
CHILLITITLAN
Status
700 - Registered
Status Date
2020-11-17
Filing Date
2018-08-30
Registration Number
6200961
Registration Date
2020-11-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020317, 020501, 020504, 020524, 090104, 261704, 261705, 261709 - Women with ponytails or pigtails. Heads, portraiture, busts of children not in profile. Girl(s). Stylized children, including children depicted in caricature form. Ribbons, bows. Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2019-07-23
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
EVANKO, PATRICIA MALES
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "CHILLITITLAN" with a curved line appearing on each end of the word above a partial circle design comprised of partial square designs and partially encircling a stylized design of the head of a girl with two pigtails with a series of bows on top of the girl's head.
Goods and Services
Meat, fish, poultry, and game, not live; meat extracts; preserved, frozen, dried, and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk, and frozen yogurt; oils and fats for food; lyophilized vegetables
Goods and Services
Coffee, tea, cocoa, and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries, and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces in the nature of condiments; spices; frozen water ice
Goods and Services
Advertising; business management; business administration; office functions
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-08
Primary Code
029
First Use Anywhere Date
2020-01-20
First Use In Commerce Date
2020-01-20
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-08
Primary Code
030
First Use Anywhere Date
2020-01-20
First Use In Commerce Date
2020-01-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Correspondences
Name
John J. O'Malley
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2018-09-03 | NEW APPLICATION ENTERED IN TRAM |
2018-09-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-09-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-12-13 | ASSIGNED TO EXAMINER |
2018-12-17 | NON-FINAL ACTION WRITTEN |
2018-12-17 | NON-FINAL ACTION E-MAILED |
2018-12-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-05-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-06-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-06-19 | ASSIGNED TO LIE |
2019-07-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-07-08 | ASSIGNED TO EXAMINER |
2019-07-23 | PUBLISHED FOR OPPOSITION |
2019-07-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-09-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-03-05 | TEAS EXTENSION RECEIVED |
2020-03-05 | EXTENSION 1 FILED |
2020-03-05 | EXTENSION 1 GRANTED |
2020-03-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-09-15 | TEAS STATEMENT OF USE RECEIVED |
2020-09-30 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-09-15 | USE AMENDMENT FILED |
2020-09-30 | STATEMENT OF USE PROCESSING COMPLETE |
2020-10-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-10-13 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-11-17 | REGISTERED-PRINCIPAL REGISTER |