Image Trademark with Serial Number 88093054
Status: 700 - Registered
Serial Number
88093054
Registration Number
6170002
Status
700 - Registered
Status Date
2020-10-06
Filing Date
2018-08-26
Registration Number
6170002
Registration Date
2020-10-06
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
011506, 050101, 050110, 060905, 070106, 070703, 260317 - Clouds, fog. Evergreens and other trees or bushes of triangular or conical shape. More than one tree or bush; thicket; group of trees. Other cultivated areas. Other stylized houses. Roofs. Concentric ovals and ovals within ovals.
Published for Opposition Date
2019-07-16
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
VALLILLO, MELISSA C
Statements
Indication of Colors claimed
The color(s) orange-brown, brown, green and beige, brown-green, green, gold, and olive green, is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a drawing of a house in shades of orange-brown, with brown roof, sitting on two rolling fields, in shades of green and beige, with brown-green mountain in the background, and green trees to the right and left of the house, all within two gold, horizontally-oriented, concentric ovals, the ovals separated by a narrow band of olive green.
Goods and Services
olive oil for food; edible oils; flavored olive oils for food; processed anchovies and anchovy paste; processed olives; processed tomatoes
Goods and Services
vinegar, namely, red wine and white wine vinegar; vinegar, namely, balsamic vinegar
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-05
Primary Code
029
First Use Anywhere Date
2020-08-17
First Use In Commerce Date
2020-08-17
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-24
Primary Code
030
First Use Anywhere Date
2020-08-17
First Use In Commerce Date
2020-08-17
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Thomas W. Cook
Address
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Trademark Events
Event Date | Event Description |
2018-08-29 | NEW APPLICATION ENTERED IN TRAM |
2018-09-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-09-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-12-10 | ASSIGNED TO EXAMINER |
2018-12-11 | NON-FINAL ACTION WRITTEN |
2018-12-11 | NON-FINAL ACTION E-MAILED |
2018-12-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-05-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-28 | EXAMINERS AMENDMENT -WRITTEN |
2019-05-28 | EXAMINERS AMENDMENT E-MAILED |
2019-05-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-05-28 | EXAMINER'S AMENDMENT ENTERED |
2019-05-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-06-10 | ASSIGNED TO LIE |
2019-06-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-06-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-07-16 | PUBLISHED FOR OPPOSITION |
2019-07-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-09-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-03-01 | TEAS EXTENSION RECEIVED |
2020-03-01 | EXTENSION 1 FILED |
2020-03-01 | EXTENSION 1 GRANTED |
2020-03-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-08-18 | TEAS STATEMENT OF USE RECEIVED |
2020-09-01 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-08-18 | USE AMENDMENT FILED |
2020-09-01 | STATEMENT OF USE PROCESSING COMPLETE |
2020-09-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-09-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-10-06 | REGISTERED-PRINCIPAL REGISTER |