BERNARDAUD - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 88091799
Serial Number
88091799
Word Mark
BERNARDAUD
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-11-16
Filing Date
2018-08-24
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-02-18
Attorney Name
Alexandre Montagu
Law Office Assigned Location Code
L40
Employee Name
NUNLEY, CHRISTOPHER MI
Statements
Goods and Services
food products, namely, processed almonds, processed dates, dairy-based chocolate food beverages, jams, jellies, fruit preserves, fruit-based snack foods, dried fruits and marmalade, candied nuts
Goods and Services
food products, namely, biscuits, bakery goods, brioches, tea, chocolate, pastries, crackers and crumpets
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-04
Primary Code
030
Correspondences
Name
Alexandre Montagu
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2018-08-28NEW APPLICATION ENTERED IN TRAM
2018-09-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-12-10ASSIGNED TO EXAMINER
2018-12-13EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2018-12-13COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2018-12-13EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-12-13NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-12-13EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2018-12-13COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2018-12-13EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-12-13NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2019-06-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-06-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-06-13TEAS/EMAIL CORRESPONDENCE ENTERED
2019-07-08FINAL REFUSAL WRITTEN
2019-07-08FINAL REFUSAL E-MAILED
2019-07-08NOTIFICATION OF FINAL REFUSAL EMAILED
2020-01-08TEAS REQUEST FOR RECONSIDERATION RECEIVED
2020-01-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-01-09TEAS/EMAIL CORRESPONDENCE ENTERED
2020-01-10APPROVED FOR PUB - PRINCIPAL REGISTER
2020-01-14ASSIGNED TO LIE
2020-01-29NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-02-18PUBLISHED FOR OPPOSITION
2020-02-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-04-14NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-11-16ABANDONMENT - NO USE STATEMENT FILED
2020-11-16ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED