SHINHO - Trademark Details
Status: 700 - Registered
Serial Number
88090363
Registration Number
6064952
Word Mark
SHINHO
Status
700 - Registered
Status Date
2020-05-26
Filing Date
2018-08-23
Registration Number
6064952
Registration Date
2020-05-26
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2019-01-15
Law Office Assigned Location Code
L40
Employee Name
JOINER, KATINA JACKSON
Statements
Amendment to a Registration/Renewal Certificate
In the statement, line 5, "nuts with flour-based coatings; peanut nut" is deleted; and in line 7 "chili powders", "chocolate-based spreads" is deleted; line 8 "peanut butter confectionary chips" is deleted.
Certificate of Correction for Registration
In the statement, line 1,"China" should be deleted, and Taiwan should be inserted.
Certificate of Correction for Registration
In the statement, line 5, "nuts with flour-based coatings; peanut nut" is deleted, and in line 7 "chili powders", "chocolate-based spreads" is deleted; line 8 "peanut butter confectionary chips" is deleted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "SHINHO" in a stylized font.
Goods and Services
[ Nuts with flour-based coatings; ] [ Peanut nut; ] Processed peanuts; Spicy peanuts
Goods and Services
[ Chili powders; ] Chili sauce; Chili seasoning; [ Chocolate-based spreads; ] Peanut brittle; [ Peanut butter confectionery chips; ] Soy sauce; Soy bean paste; Soya bean paste; Vinegar; Dried chili peppers; Fruit vinegar; Hot chili pepper sauce
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-01
Primary Code
029
First Use Anywhere Date
2016-09-30
First Use In Commerce Date
2016-09-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-01
Primary Code
030
First Use Anywhere Date
2015-12-18
First Use In Commerce Date
2016-01-02
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Christiane S. Campbell. Other Appointed
Address
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Trademark Events
Event Date | Event Description |
2018-08-27 | NEW APPLICATION ENTERED IN TRAM |
2018-09-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-12-05 | ASSIGNED TO EXAMINER |
2018-12-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-12-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-01-08 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-01-08 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-01-15 | PUBLISHED FOR OPPOSITION |
2019-01-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-03-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-05-13 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2019-05-13 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2019-09-10 | TEAS STATEMENT OF USE RECEIVED |
2019-10-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-09-10 | USE AMENDMENT FILED |
2019-10-02 | STATEMENT OF USE PROCESSING COMPLETE |
2019-10-23 | SU - NON-FINAL ACTION - WRITTEN |
2019-10-23 | NON-FINAL ACTION E-MAILED |
2019-10-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-04-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-04-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-04-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-04-22 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-04-23 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-05-26 | REGISTERED-PRINCIPAL REGISTER |
2020-11-18 | TEAS SECTION 7 REQUEST RECEIVED |
2020-12-21 | TEAS SECTION 7 REQUEST RECEIVED |
2021-02-02 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-02-25 | POST REGISTRATION ACTION MAILED - SEC. 7 |
2021-08-11 | TEAS SECTION 7 REQUEST RECEIVED |
2021-08-13 | POST REGISTRATION ACTION CORRECTION |
2021-08-16 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2021-08-17 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
2021-09-16 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-09-22 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-10-13 | POST REGISTRATION ACTION MAILED - SEC. 7 |
2021-10-13 | POST REGISTRATION ACTION CORRECTION |
2021-10-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-10-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-12-06 | TEAS PETITION TO DIRECTOR RECEIVED |