DIG IN. DO GOOD. - Trademark Details
Status: 819 - SU - Registration Review Complete
Image for trademark with serial number 88090615
Serial Number
88090615
Word Mark
DIG IN. DO GOOD.
Status
819 - SU - Registration Review Complete
Status Date
2022-02-14
Filing Date
2018-08-23
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-05-14
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SWAIN, MICHELE LYNN
Statements
Goods and Services
Processed cooked or preserved vegetables; Processed, cooked or preserved pulses; Processed, cooked or preserved legumes; Prepared, ready-to-eat or packaged meals or side dishes consisting primarily of vegetables, pulses, or legumes
Goods and Services
Processed grains; Processed quinoa; Processed wheat; Processed cereals; Rice; Grains combined in unitary packages with seasonings and flavorings; Cereals combined in unitary packages with seasonings and flavorings; Quinoa and cereals combined in unitary packages with seasonings and flavorings; Rice combined in unitary packages with seasonings and flavorings; Grains combined in unitary packages with edible seeds, pulses, legumes, or vegetables; Cereals combined in unitary packages with edible seeds, pulses, legumes, or vegetables; Quinoa and cereals combined in unitary packages with edible seeds, pulses, legumes, or vegetables; Rice combined in unitary packages with edible seeds, pulses, legumes, or vegetables; Prepared, ready-to-eat, or packaged meals or side dishes consisting primarily of grains; Prepared, ready-to-eat, or packaged meals or side dishes consisting primarily of cereals; Prepared, ready-to-eat, or packaged meals or side dishes consisting primarily of quinoa and cereals; Prepared, ready-to-eat, or packaged meals or side dishes consisting primarily of rice
Goods and Services
Charitable fundraising services; Charitable services, namely, providing grants related to gardening and farming programs; Charitable services, namely, granting funds to non-profit organizations, educational institutions, and community organizations
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-04
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Andrew Tsai
Address
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Trademark Events
Event DateEvent Description
2018-08-27NEW APPLICATION ENTERED IN TRAM
2018-09-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-10-24ASSIGNED TO EXAMINER
2018-10-30NON-FINAL ACTION WRITTEN
2018-10-30NON-FINAL ACTION E-MAILED
2018-10-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-03-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-03-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-03-12TEAS/EMAIL CORRESPONDENCE ENTERED
2019-03-20APPROVED FOR PUB - PRINCIPAL REGISTER
2019-04-11ASSIGNED TO LIE
2019-04-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-05-14PUBLISHED FOR OPPOSITION
2019-05-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-07-09NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-12-16TEAS EXTENSION RECEIVED
2019-12-16EXTENSION 1 FILED
2019-12-16EXTENSION 1 GRANTED
2019-12-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-07-09TEAS EXTENSION RECEIVED
2020-07-09EXTENSION 2 FILED
2020-07-09EXTENSION 2 GRANTED
2020-07-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-01-11TEAS EXTENSION RECEIVED
2021-01-11EXTENSION 3 FILED
2021-01-11EXTENSION 3 GRANTED
2021-01-13NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-06-22TEAS EXTENSION RECEIVED
2021-06-22EXTENSION 4 FILED
2021-06-22EXTENSION 4 GRANTED
2021-06-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-12-23TEAS STATEMENT OF USE RECEIVED
2022-01-13CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-12-23USE AMENDMENT FILED
2022-01-13STATEMENT OF USE PROCESSING COMPLETE
2022-02-14ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED