TIPSY - Trademark Details
Status: 641 - Non-Final Action - Mailed
Serial Number
88082611
Word Mark
TIPSY
Status
641 - Non-Final Action - Mailed
Status Date
2021-09-19
Filing Date
2018-08-17
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
MARTIN, JENNIFER MCGAR
Statements
Goods and Services
Beverages made from milk; Dairy-based beverages; Fruit-based food beverage; Milk; Milk beverages, milk predominating; Shakes; Vegetable-based food beverages
Goods and Services
Chocolate-based beverages; Cocoa-based beverages; Coffee; Coffee based beverages; Herbal food beverages; Iced tea; Syrup for flavoring food or beverages; Tea; Tea-based beverages; Vanilla flavorings for food or beverages
Goods and Services
Beer; Bottled water; Energy drinks; Essences for making non-alcoholic beverages; Flavored enhanced water; Frozen fruit beverages; Frozen fruit-based beverages; Fruit-flavored beverages; Fruit beverages; Fruit juice beverages; Green vegetable juice beverages; Lemonade; Mineral water; Mineral and carbonated waters; Sparkling water; Sports drinks; Syrups for making beverages; Vegetable juices; Water beverages; Beauty beverages, namely, fruit juices and energy drinks containing nutritional supplements; Fruit juices and fruit drinks; Soft drinks, namely, sodas
Goods and Services
Alcoholic beverages, except beer; Hard cider; Spirits; Spirits and liqueurs; Distilled spirits
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-26
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-08-26
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2018-08-26
Primary Code
033
Current Trademark Owners
Correspondences
Name
ALICE DENENBERG
Address
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Trademark Events
| Event Date | Event Description |
| 2018-08-21 | NEW APPLICATION ENTERED IN TRAM |
| 2018-08-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-12-04 | ASSIGNED TO EXAMINER |
| 2018-12-04 | SUSPENSION LETTER WRITTEN |
| 2018-12-04 | LETTER OF SUSPENSION E-MAILED |
| 2018-12-04 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-06-18 | ASSIGNED TO LIE |
| 2019-06-19 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2019-12-19 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2020-07-14 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2021-01-14 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2021-09-03 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2021-09-19 | NON-FINAL ACTION WRITTEN |
| 2021-09-19 | NON-FINAL ACTION E-MAILED |
| 2021-09-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
