TIPSY TWINS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88082603
Word Mark
TIPSY TWINS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2022-02-14
Filing Date
2018-08-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-01-15
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
MARTIN, JENNIFER MCGAR
Statements
Goods and Services
Beverages made from milk; Dairy-based beverages; Fruit-based food beverage; Milk; Milk beverages, milk predominating; Shakes; Vegetable-based food beverages; all the foregoing not relating to sports or a sports team, league, mascot or stadium
Goods and Services
Chocolate-based beverages; Cocoa-based beverages; Coffee; Coffee based beverages; Herbal food beverages; Iced tea; Syrup for flavoring food or beverages; Tea; Tea-based beverages; Vanilla flavorings for food or beverages; all the foregoing not relating to sports or a sports team, league, mascot or stadium
Goods and Services
Beer; Bottled water; Energy drinks; Essences for making non-alcoholic beverages; Flavored enhanced water; Frozen fruit beverages; Frozen fruit-based beverages; Fruit-flavored beverages; Fruit beverages; Fruit juice beverages; Green vegetable juice beverages; Lemonade; Mineral water; Mineral and carbonated waters; Sparkling water; Sports drinks; Syrups for making beverages; Vegetable juices; Water beverages; Beauty beverages, namely, fruit juices and energy drinks containing nutritional supplements; Fruit juices and fruit drinks; Soft drinks, namely, sodas; all the foregoing not relating to sports or a sports team, league, mascot or stadium
Goods and Services
Alcoholic beverages, except beer; Hard cider; Spirits; Spirits and liqueurs; Distilled spirits; all the foregoing not relating to sports or a sports team, league, mascot or stadium
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-26
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-08-26
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2018-08-26
Primary Code
033
Correspondences
Name
Alice Denenberg
Address
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Trademark Events
| Event Date | Event Description |
| 2018-08-21 | NEW APPLICATION ENTERED IN TRAM |
| 2018-08-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-12-04 | ASSIGNED TO EXAMINER |
| 2018-12-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-12-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-01-15 | PUBLISHED FOR OPPOSITION |
| 2019-01-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-02-11 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2019-02-26 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2019-03-19 | ASSIGNED TO PETITION STAFF |
| 2019-03-20 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| 2019-05-26 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2019-07-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-01-08 | TEAS EXTENSION RECEIVED |
| 2020-01-08 | EXTENSION 1 FILED |
| 2020-01-08 | EXTENSION 1 GRANTED |
| 2020-01-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-07-08 | TEAS EXTENSION RECEIVED |
| 2020-07-08 | EXTENSION 2 FILED |
| 2020-07-08 | EXTENSION 2 GRANTED |
| 2020-07-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-01-10 | TEAS EXTENSION RECEIVED |
| 2021-01-10 | EXTENSION 3 FILED |
| 2021-01-10 | EXTENSION 3 GRANTED |
| 2021-01-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-07-07 | TEAS EXTENSION RECEIVED |
| 2021-07-07 | EXTENSION 4 FILED |
| 2021-07-07 | EXTENSION 4 GRANTED |
| 2021-07-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2022-02-14 | ABANDONMENT - NO USE STATEMENT FILED |
| 2022-02-14 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
