MANGO HUT - Trademark Details
Status: 700 - Registered
Serial Number
88072449
Registration Number
5743941
Word Mark
MANGO HUT
Status
700 - Registered
Status Date
2019-05-07
Filing Date
2018-08-09
Registration Number
5743941
Registration Date
2019-05-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020134, 021102, 021104, 021125, 040701, 050308, 050906, 261709 - Other grotesque men including men formed by plants or objects. Eyes. Lips or mouths. Other parts of the human body. Plants, parts of plants, or combinations of plants representing a person. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Fruits with pits (apricots, peaches, plums, olives and the like). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2019-02-19
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
VEPPUMTHARA, JULIE T
Statements
Indication of Colors claimed
The color(s) light orange, dark orange, light green, dark green, brown, black, white, light red and dark red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MANGO"
Description of Mark
The mark consists of two mango designs in light orange to dark orange gradient, with black and white eyes, light green to dark green gradient leaves and a brown stem. The mango on the left has a black winking eye, a black and white open eye, a brown mouth and a light red to dark red gradient tongue. The mango on the right has two black and white eyes and a black smile. Below the design is the wording "MANGO" in light orange to dark orange gradient and the wording "HUT" in light green to dark green gradient.
Goods and Services
Crepes; Fruit teas; Ice cream drinks; Ices and ice creams; Sago; Tea-based beverages; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Tea-based milk tea; Waffle cones; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-17
Primary Code
030
First Use Anywhere Date
2016-07-13
First Use In Commerce Date
2016-07-13
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
WANCHAN OHYAN
Address
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Trademark Events
Event Date | Event Description |
2018-08-13 | NEW APPLICATION ENTERED IN TRAM |
2018-08-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-08-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-11-27 | ASSIGNED TO EXAMINER |
2018-12-11 | PRIORITY ACTION WRITTEN |
2018-12-11 | PRIORITY ACTION E-MAILED |
2018-12-11 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2018-12-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-12-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-12-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-12-19 | EXAMINERS AMENDMENT -WRITTEN |
2018-12-19 | EXAMINERS AMENDMENT E-MAILED |
2018-12-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-12-19 | EXAMINER'S AMENDMENT ENTERED |
2018-12-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-01-14 | ASSIGNED TO LIE |
2019-01-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-02-19 | PUBLISHED FOR OPPOSITION |
2019-02-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-05-07 | REGISTERED-PRINCIPAL REGISTER |