LUCKY EATS - Trademark Details
Status: 700 - Registered
Serial Number
88072076
Registration Number
5765692
Word Mark
LUCKY EATS
Status
700 - Registered
Status Date
2019-05-28
Filing Date
2018-08-09
Registration Number
5765692
Registration Date
2019-05-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-02-05
Attorney Name
Law Office Assigned Location Code
S10
Employee Name
BOULTON, KELLY F
Statements
Disclaimer with Predetermined Text
"EATS"
Goods and Services
Canned beans; canned fruit, canned vegetables, cooking oil; milk substitutes; jellies and jams; nut-based spread; nut-based spread also containing chocolate; pickles; potato chips; processed beans; olive oil for food; vegetable-based snack foods; processed nuts, roasted nuts and processed almonds; raisins; and snack mix consisting primarily of processed fruits, processed nuts and raisins; processed seafood; jerky; broth concentrates
Goods and Services
Baking spices; bread; bread rolls; cakes; candy; chocolate; chocolate bars; coffee beans; cookies; crackers; croissants; dipping sauces; flour; ground coffee beans; honey; iced coffee; iced tea; marinades; mustard; natural sweeteners; pasta sauce; pasta and noodles; pastries; pies; pizza; pretzels; processed grains; rice; sauces; sugar; tea; coffee; salad dressings; vinegar; salsa; tortilla chips; sesame sticks
Goods and Services
Beer; drinking water; fruit drinks and fruit juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-16
Primary Code
029
First Use Anywhere Date
2014-05-12
First Use In Commerce Date
2014-05-12
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-16
Primary Code
030
First Use Anywhere Date
2014-05-12
First Use In Commerce Date
2014-05-12
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-08-16
Primary Code
032
First Use Anywhere Date
2016-10-27
First Use In Commerce Date
2016-10-27
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Elizabeth R. Burkhard
Address
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Trademark Events
| Event Date | Event Description |
| 2018-08-13 | NEW APPLICATION ENTERED IN TRAM |
| 2018-08-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-11-28 | ASSIGNED TO EXAMINER |
| 2018-12-05 | PRIORITY ACTION WRITTEN |
| 2018-12-05 | PRIORITY ACTION E-MAILED |
| 2018-12-05 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2018-12-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-12-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-12-31 | ASSIGNED TO LIE |
| 2019-01-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-02-05 | PUBLISHED FOR OPPOSITION |
| 2019-02-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-04-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-04-04 | TEAS STATEMENT OF USE RECEIVED |
| 2019-04-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-04-04 | USE AMENDMENT FILED |
| 2019-04-20 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-04-25 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-04-26 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-05-28 | REGISTERED-PRINCIPAL REGISTER |
| 2019-10-02 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2019-11-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-11-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
