XIAN HE DAO TAOTAO - Trademark Details
Status: 700 - Registered
Serial Number
88069658
Registration Number
5888311
Word Mark
XIAN HE DAO TAOTAO
Status
700 - Registered
Status Date
2019-10-22
Filing Date
2018-08-08
Registration Number
5888311
Registration Date
2019-10-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-08-06
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
YAO, GRETTA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of three Chinese characters in script above the wording "TAOTAO" in stylized font.
Goods and Services
Tea, namely, loose tea leaves; black tea; green tea; tea-based beverages; tea bag; tea; scented tea; scented tea bag; rose tea; fruit tea; tea-based milk tea; herbaceous plant tea bag; coffee bean; cocoa powder; coffee; instant coffee; cocoa-based beverages; tapioca rice ball; Oolong tea; Tie Guanyin tea
Goods and Services
Café services featuring hot and cold beverages store; restaurant services, namely, eating house; snack-bar services; tea house; coffee shop; café services; brasserie; bar services; hotel services; self-service restaurant services; cocktail catering service; catering service; tea house; restaurant services; fast food restaurant; Japanese food restaurant; grill restaurant; steak house; pub food and drink catering
Transliteration Statement
The non-Latin characters in the mark transliterate to "xian", "he", and "dao" and this means "first", "drink", and "principle" in English.
Translation of Words in Mark
The English translation of the Chinese characters in the mark is "first," "drink," and "principle", respectively.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-15
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-08-15
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
SIMONE CHEN
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2018-07-20 | 107046849 | Taiwan | True |
2018-07-20 | 107046849 | Taiwan | True |
Trademark Events
Event Date | Event Description |
2018-08-11 | NEW APPLICATION ENTERED IN TRAM |
2018-08-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-08-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-11-27 | ASSIGNED TO EXAMINER |
2018-11-27 | NON-FINAL ACTION WRITTEN |
2018-11-27 | NON-FINAL ACTION E-MAILED |
2018-11-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-05-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-23 | ASSIGNED TO LIE |
2019-06-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-06-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-06-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-06-28 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
2019-07-02 | ELECTRONIC RECORD REVIEW COMPLETE |
2019-07-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-08-06 | PUBLISHED FOR OPPOSITION |
2019-08-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-10-22 | REGISTERED-PRINCIPAL REGISTER |