GOOD GOUT - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88063877
Serial Number
88063877
Registration Number
6383170
Word Mark
GOOD GOUT
Status
700 - Registered
Status Date
2021-06-15
Filing Date
2018-08-03
Registration Number
6383170
Registration Date
2021-06-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 050325 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves.
Published for Opposition Date
2021-03-30
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
COUGHLAN, REBECCA D.
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "GOOD GOUT" where the word "GOOD" is above the letters "GO" in the word "GOUT" and two shaded stylized leaves above the letter "U" in the word "GOUT".
Goods and Services
Cod liver oil; Dietary and nutritional supplements; Food for babies; Infant formula; Lacteal flour for babies; Mineral food supplements; Vitamin preparations
Goods and Services
Butter; Canned fish; Cheese; Dried fish; Dried fruits; Fishmeal for human consumption; Frosted fruits; Fruit-based organic food snacks; Fruit-based snack food; Fruit jellies; Fruit pulp; Jams; Lactic acid drinks; Liver; Meat and meat extracts; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Milk beverages, milk predominating; Minced meat; Powdered milk; Prepared nuts; Tomato purée; Yogurt; Milk shakes
Goods and Services
Candy; Cereal-based snack food; Chocolate; Cocoa; Confectionery made of sugar; Cookies; Corn flakes; Farinaceous food pastes for human consumption; Fondants; Fruit jelly candy; Honey; Instant dessert puddings; Macaroni; Muesli; Noodles; Oat flakes; Pastries; Petits fours; Powders for making ice cream; Processed oats; Rice-based snack food; Rice flour; Rice vermicelli; Spaghetti
Goods and Services
Aerated water; Fruit-based beverages; Fruit juice; Lemonades; Mineral water; Must; Smoothies; Soya-based beverages, other than milk substitutes; Vegetable juices; Water beverages; Whey beverages
Translation of Words in Mark
The English translation of the word "GOUT" in the mark is "taste".
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-11-09
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Timothy T. Wang
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Continuity Child88977317
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
China,Hong Kong S.A.R.False
Trademark Events
Event DateEvent Description
2018-08-07NEW APPLICATION ENTERED IN TRAM
2018-08-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-08-10NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-10-23ASSIGNED TO EXAMINER
2018-10-26NON-FINAL ACTION WRITTEN
2018-10-26NON-FINAL ACTION E-MAILED
2018-10-26NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-11-09REMOVED FROM TEAS PLUS
2019-04-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-04-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-04-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-04-12TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-01NON-FINAL ACTION WRITTEN
2019-05-01NON-FINAL ACTION E-MAILED
2019-05-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-08-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-08-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-08-06TEAS/EMAIL CORRESPONDENCE ENTERED
2019-08-20APPROVED FOR PUB - PRINCIPAL REGISTER
2019-09-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-09-24PUBLISHED FOR OPPOSITION
2019-09-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-11-19NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-03-19TEAS POST PUBLICATION AMENDMENT RECEIVED
2020-03-23TEAS PETITION TO AMEND BASIS RECEIVED
2020-03-23TEAS EXTENSION RECEIVED
2020-03-25CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-03-19TEAS REQUEST TO DIVIDE RECEIVED
2020-03-19DIVISIONAL REQUEST RECEIVED
2020-04-01DIVISIONAL PROCESSING COMPLETE
2020-03-23EXTENSION 1 FILED
2020-04-01EXTENSION 1 GRANTED
2020-04-02CORRECTED NOA E-MAILED
2020-04-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-10-29TEAS PETITION TO AMEND BASIS RECEIVED
2020-10-29TEAS EXTENSION RECEIVED
2020-10-29EXTENSION 2 FILED
2020-10-29EXTENSION 2 GRANTED
2020-10-31NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-02-08ASSIGNED TO PETITION STAFF
2021-02-09PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
2021-02-09ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
2021-02-19NOTICE OF ALLOWANCE CANCELLED
2021-03-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-03-30PUBLISHED FOR OPPOSITION
2021-03-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-06-15REGISTERED-PRINCIPAL REGISTER