LA ROCCA ITALIA - Trademark Details
Status: 700 - Registered
Serial Number
88062804
Registration Number
5888283
Word Mark
LA ROCCA ITALIA
Status
700 - Registered
Status Date
2019-10-22
Filing Date
2018-08-02
Registration Number
5888283
Registration Date
2019-10-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050102, 260920, 260921, 261713 - Trees or bushes with a generally rounded shape, including deciduous trees. Squares inside one another. Squares that are completely or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2019-08-06
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
JOHNSON II, COLLIER LE
Statements
Indication of Colors claimed
The color(s) cream, orange and brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ITALIA"
Description of Mark
The mark consists of an orange tree above the terms "LA ROCCA" in cream in a stylized font above an orange line above the term "ITALIA" in cream in a stylized font, all of foregoing appearing inside a brown box with a cream and orange border.
Goods and Services
Mushrooms, preserved; Olive oil for food; Olives, preserved; Preserved vegetables in oil; Extra virgin olive oil for food
Goods and Services
Dressings for salad; Sauces
Goods and Services
Olives, fresh
Translation of Words in Mark
The English translation of "LA ROCCA" in the mark is "THE FORTRESS". The English translation of "ITALIA" in the mark is "ITALY".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-08
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-08-08
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
JEFFREY B. SLADKUS, ESQUIRE
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2018-07-04 | 17926475 | EU | True |
Trademark Events
Event Date | Event Description |
2018-08-06 | NEW APPLICATION ENTERED IN TRAM |
2018-08-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-08-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-11-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-11-20 | ASSIGNED TO EXAMINER |
2018-11-27 | NON-FINAL ACTION WRITTEN |
2018-11-27 | NON-FINAL ACTION E-MAILED |
2018-11-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-05-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-28 | ASSIGNED TO LIE |
2019-05-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-07-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-08-06 | PUBLISHED FOR OPPOSITION |
2019-08-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-10-22 | REGISTERED-PRINCIPAL REGISTER |