CONOWER MEAT SNACKS - Trademark Details
Status: 700 - Registered
Serial Number
88057008
Registration Number
5797724
Word Mark
CONOWER MEAT SNACKS
Status
700 - Registered
Status Date
2019-07-09
Filing Date
2018-07-29
Registration Number
5797724
Registration Date
2019-07-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121, 261128 - Rectangles that are completely or partially shaded. Miscellaneous designs with overall rectangular shape.
Published for Opposition Date
2019-04-23
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MEINERS, DEBORAH L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MEAT SNACKS"
Description of Mark
The mark consists of the stylized wording "CONOWER" above the stylized wording "MEAT SNACKS"; all on a stylized design of an outlined blocked cross.
Goods and Services
Prepared dishes consisting principally of meat; Prepared meals consisting principally of game; Meatballs; Meat products, namely, uncooked hamburger patties; Prepared dishes consisting principally of meat; Frozen meat products, namely, frozen meatballs; Cooked meats; Smoked sausages; Smoked meats; Cured sausages; Dried meat; Chicken pieces; Chicken balls; Meat, preserved; Preserves of game; Salami; Ham; Pie fillings consisting primarily of meat; Turkey meat; Beef; Pork; Prepared beef; Poultry; Processed lamb; Ready cooked meals consisting wholly or substantially wholly of meat; Ready cooked meals consisting wholly or substantially wholly of game; Ready cooked meals consisting wholly or substantially wholly of poultry; Sausages; Sausage meat; Preserved sausages; Meats; Hot dog sausages; Sausages in batter; Prepared meat
Goods and Services
Snack food consisting primarily of cereal; Flaky pastry containing ham; Frankfurter sandwiches; Cheeseburgers sandwiches; Crackers flavored with meat; Pies containing meat; Meat pies; Fresh sausage rolls; Filled baguettes; Filled bread rolls; Toasted sandwiches; Toasted cheese sandwich with ham; Hamburgers sandwiches contained in bread rolls; Hot sausage and ketchup sandwiches in cut open bread rolls; Hot dog sandwiches; Snack food made primarily from cereal flour; Snack food made primarily from soya flour; Canapes; Sandwiches containing meat; Steamed buns stuffed with minced meat (niku-manjuh); Sandwiches containing fish fillet; Pies; Pies containing poultry; Pies containing game; Pies containing fish; Sandwiches; Sandwiches containing fish; Sandwiches containing chicken; Sandwiches containing minced beef; Sandwiches containing salad; Snack foods made primarily from wheat; Snack food made primarily from cereal starch; Snack foods consisting principally of bread; Ready to eat savory snack foods made from maize meal formed by extrusion; Poultry and game meat pies; Wraps in the nature of sandwiches; Sausage rolls
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-03
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Anstalt, a Liechtenstein "Anstalt" is an "Establishment having attributes of a trust and a corporation").
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Anstalt, a Liechtenstein "Anstalt" is an "Establishment having attributes of a trust and a corporation").
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Anstalt, a Liechtenstein "Anstalt" is an "Establishment having attributes of a trust and a corporation").
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Anstalt, a Liechtenstein "Anstalt" is an "Establishment having attributes of a trust and a corporation").
Address
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Correspondences
Name
BRADLEY D. CROSE
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2018-03-22 | 70949/2018 | Switzerland | True |
Trademark Events
Event Date | Event Description |
2018-08-01 | NEW APPLICATION ENTERED IN TRAM |
2018-08-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-08-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-10-13 | ASSIGNED TO EXAMINER |
2018-10-20 | NON-FINAL ACTION WRITTEN |
2018-10-20 | NON-FINAL ACTION E-MAILED |
2018-10-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-11-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-11-21 | ASSIGNED TO LIE |
2018-11-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-11-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-12-12 | SUSPENSION LETTER WRITTEN |
2018-12-12 | LETTER OF SUSPENSION E-MAILED |
2018-12-12 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-01-29 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2019-01-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-01-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-02-20 | NON-FINAL ACTION WRITTEN |
2019-02-20 | NON-FINAL ACTION E-MAILED |
2019-02-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-03-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-03-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-03-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-03-14 | EXAMINERS AMENDMENT -WRITTEN |
2019-03-14 | EXAMINERS AMENDMENT E-MAILED |
2019-03-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-03-14 | EXAMINER'S AMENDMENT ENTERED |
2019-03-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-04-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-04-23 | PUBLISHED FOR OPPOSITION |
2019-04-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-07-09 | REGISTERED-PRINCIPAL REGISTER |