BROTO LEGAL - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88051949
Serial Number
88051949
Registration Number
5783523
Word Mark
BROTO LEGAL
Status
700 - Registered
Status Date
2019-06-18
Filing Date
2018-07-25
Registration Number
5783523
Registration Date
2019-06-18
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-01-01
Attorney Name
Christopher J. Maier
Law Office Assigned Location Code
M50
Employee Name
CORDOVA, RAUL
Statements
Goods and Services
Meat; Milk products excluding ice cream, ice milk and frozen yogurt; Poultry, not live; Processed poultry; Canned pork and beans; Olives, preserved; Olive oil for food; Beans, preserved; Meat, preserved; Oils for food; Extra virgin olive oil for food; Feijoada
Goods and Services
Coffee beans; Ground coffee beans; Instant coffee; Roasted coffee beans; Coffee; Unroasted coffee; Flour; Edible flour; Flour for food; Rice; Lyophilized dishes with the main ingredient being rice; Vinegar; Bread crumbs; Farofa
Translation of Words in Mark
The English translation of the word "BROTO" in the mark is "SMALL PLANT" or "SPROUT".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-31
Primary Code
029
First Use Anywhere Date
1992-05-28
First Use In Commerce Date
2018-07-18
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-31
Primary Code
030
First Use Anywhere Date
1992-05-28
First Use In Commerce Date
2018-07-18
Current Trademark Owners
Party Name
BROTO LEGAL ALIMENTOS LTDA.
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
BROTO LEGAL ALIMENTOS LTDA.
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
BROTO LEGAL ALIMENTOS LTDA.
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
BROTO LEGAL ALIMENTOS LTDA.
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
CHRISTOPHER J. MAIER
Address
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Trademark Events
Event DateEvent Description
2018-07-28NEW APPLICATION ENTERED IN TRAM
2018-07-31NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-11-13ASSIGNED TO EXAMINER
2018-11-16EXAMINERS AMENDMENT -WRITTEN
2018-11-16EXAMINERS AMENDMENT E-MAILED
2018-11-16NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-11-16ASSIGNED TO LIE
2018-11-16EXAMINER'S AMENDMENT ENTERED
2018-11-21APPROVED FOR PUB - PRINCIPAL REGISTER
2018-12-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-01-01PUBLISHED FOR OPPOSITION
2019-01-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-02-26NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-04-08TEAS STATEMENT OF USE RECEIVED
2019-04-21CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-04-08USE AMENDMENT FILED
2019-04-21STATEMENT OF USE PROCESSING COMPLETE
2019-05-13ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-05-14NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-06-18REGISTERED-PRINCIPAL REGISTER