CLEANSMOKE BY RED ARROW - Trademark Details
Status: 700 - Registered
Serial Number
88050727
Registration Number
5854830
Word Mark
CLEANSMOKE BY RED ARROW
Status
700 - Registered
Status Date
2019-09-10
Filing Date
2018-07-24
Registration Number
5854830
Registration Date
2019-09-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011505, 011515, 261713, 270305 - Smoke, steam and vapor. Flames emanating from objects, numbers or words. Letters or words underlined and/or overlined by one or more strokes or lines. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2019-06-25
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
SHEN, ELIZABETH STELLA
Statements
Indication of Colors claimed
The color(s) green, blue, gray, black, red and maroon is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "CLEANSMOKE" in which the word "CLEAN" appears in green and the word "SMOKE" appears in blue with the exception of the letter "O" in "SMOKE" which is represented by a stylized flame with the right side of the flame represented by the color gray to resemble smoke. Underneath the word "SMOKE" are the words, "BY RED ARROW". The word "BY" appears in black and the words "RED ARROW" is underlined, and the wording and the underlining appear in red and transitions gradually to maroon.
Goods and Services
Chemical additives for use in the manufacture of food used to enhance and improve flavor
Goods and Services
Machines for use in adding and applying flavourings to foodstuffs or beverages; machines for preparing and processing food or beverages
Goods and Services
Appliances for smoking foodstuffs or beverages, namely, liquid smoke and condensed natural smoke applicators
Goods and Services
Liquid food flavourings, other than essential oils, namely, extracts and distillates used as food flavoring; liquid beverage flavourings, other than essential oils
Pseudo Mark
CLEAN SMOKE BY RED ARROW
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2018-07-29
Primary Code
001
International Class
007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs. - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs.
US Class Codes
013, 019, 021, 023, 031, 034, 035
Class Status Code
6 - Active
Class Status Date
2018-07-29
Primary Code
007
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2018-07-29
Primary Code
011
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-29
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
JODY H. DRAKE
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2018-07-24 | 17934805 | EU | True |
2018-07-24 | 17934805 | EU | True |
Trademark Events
Event Date | Event Description |
2018-07-27 | NEW APPLICATION ENTERED IN TRAM |
2018-07-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-31 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-11-09 | ASSIGNED TO EXAMINER |
2018-11-16 | NON-FINAL ACTION WRITTEN |
2018-11-16 | NON-FINAL ACTION E-MAILED |
2018-11-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-05-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-22 | ASSIGNED TO LIE |
2019-05-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-22 | EXAMINERS AMENDMENT -WRITTEN |
2019-05-22 | EXAMINERS AMENDMENT E-MAILED |
2019-05-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-05-22 | EXAMINER'S AMENDMENT ENTERED |
2019-05-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-06-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-06-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-06-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-06-25 | PUBLISHED FOR OPPOSITION |
2019-06-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-09-10 | REGISTERED-PRINCIPAL REGISTER |