DON'T BLEND IN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 88039474
Serial Number
88039474
Word Mark
DON'T BLEND IN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-06-08
Filing Date
2018-07-16
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-01-08
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
MARTIN, LIEF ANDREW
Statements
Goods and Services
Food and Natural Cosmetics processing machines
Goods and Services
Computers and remote controlled apparatus in the nature of electronic apparatus for the remote control of industrial operations used to prepare foods, beverages and cosmetics
Goods and Services
Partially prepared food products intended to be made ready for consumption after blending and or mixing, namely, chocolate milk and milk-based energy drinks, fruit spreads, vegetable spreads, nut spreads, dairy-based spreads, dairy-based dips, hot and cold soups, animal oils and fats for food, jams, fruit preserves and jellies
Goods and Services
Partially prepared food products intended to be made ready for consumption after blending and or mixing, namely, iced coffee, sauces, ice creams, sorbet, frozen yogurts, cake mixes, pancake mixes, cupcakes, puddings
Goods and Services
Partially prepared beverage products intended to be made ready for consumption after blending and or mixing, namely, smoothies, non-alcoholic cocktails, energy drinks
Pseudo Mark
DO NOT BLEND IN
Classification Information
International Class
007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs. - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs.
US Class Codes
013, 019, 021, 023, 031, 034, 035
Class Status Code
6 - Active
Class Status Date
2018-07-19
Primary Code
007
International Class
009 - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus. - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
US Class Codes
021, 023, 026, 036, 038
Class Status Code
6 - Active
Class Status Date
2018-07-19
Primary Code
009
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-19
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-07-19
Primary Code
032
Correspondences
Name
LAWRENCE E. ABELMAN
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0081876
Original Filing Date USPTO
2018-12-19
International Registration Number
1451716
International Registration Date
2018-12-19
International Status Code
499
International Renewal Date
2028-12-19
Madrid History Events
DateCodeDescription
2018-12-31MCERTMANUALLY CERTIFIED
2018-12-31APPSTIR CERTIFIED AND SENT TO IB
2021-03-20PCBNTTOTAL CEASING OF EFFECT PROCESSED BY IB
2021-03-20PRINXINTERNATIONAL REGISTRATION CANCELLED BY IB
2020-12-20CBMPPCEASING OF EFFECT PROCESSED
2020-12-20CBTSPTOTAL CEASING OF EFFECT NOTICE SENT TO IB
2018-12-19NEWAPNEW APPLICATION FOR IR RECEIVED
2019-02-21CREATAPPLICATION FOR IR REGISTERED BY IB
2020-12-08CBTCPTOTAL CEASING OF EFFECT TO BE PROCESSED
Trademark Events
Event DateEvent Description
2018-07-19NEW APPLICATION ENTERED IN TRAM
2018-07-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-11-02ASSIGNED TO EXAMINER
2018-11-02NON-FINAL ACTION WRITTEN
2018-11-02NON-FINAL ACTION E-MAILED
2018-11-02NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-11-08EXAMINERS AMENDMENT -WRITTEN
2018-11-08EXAMINERS AMENDMENT E-MAILED
2018-11-08NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-11-08EXAMINER'S AMENDMENT ENTERED
2018-11-08APPROVED FOR PUB - PRINCIPAL REGISTER
2018-11-29ASSIGNED TO LIE
2018-11-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2018-12-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-01-08PUBLISHED FOR OPPOSITION
2019-01-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-03-05NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-09-05TEAS EXTENSION RECEIVED
2019-09-05EXTENSION 1 FILED
2019-09-05EXTENSION 1 GRANTED
2019-09-07NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-06-08ABANDONMENT - NO USE STATEMENT FILED
2020-06-08ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED