RISE GLUTEN-FREE BAKERY - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88037379
Word Mark
RISE GLUTEN-FREE BAKERY
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-06-02
Filing Date
2018-07-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021107, 050702, 260921, 270302 - Hands, fingers and arms. Clusters and sheaves of other grains, including stalks of grains. Squares that are completely or partially shaded. Representations of human beings or parts of human beings forming letters or numerals, including punctuation.
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
NADELMAN, ANDREA KOYNE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GLUTEN-FREE BAKERY"
Description of Mark
The mark consists of the words "RISE GLUTEN-FREE BAKERY" stacked in a square; the I in RISE is stylized with a hand holding a sprig of wheat; "BAKERY" has a stylized portion of a sprig of wheat on either side; and all of the wording contains speckling within the letters. The shaded rectangle is background and not a feature of the mark.
Goods and Services
Natural gluten-free food products, namely, flour, bread, processed grains, processed cereals
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-18
Primary Code
030
Correspondences
Name
PARNA MEHRBANI
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2018-06-14 | 1904349 | Canada | True |
Trademark Events
Event Date | Event Description |
2018-07-17 | NEW APPLICATION ENTERED IN TRAM |
2018-07-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-10-04 | ASSIGNED TO EXAMINER |
2018-10-11 | PRIORITY ACTION WRITTEN |
2018-10-11 | PRIORITY ACTION E-MAILED |
2018-10-11 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2019-04-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-04-19 | ASSIGNED TO LIE |
2019-04-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-04-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-04-19 | SUSPENSION LETTER WRITTEN |
2019-04-19 | LETTER OF SUSPENSION E-MAILED |
2019-04-19 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-10-21 | SUSPENSION INQUIRY WRITTEN |
2019-10-21 | INQUIRY TO SUSPENSION E-MAILED |
2019-10-21 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2020-06-02 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2020-06-02 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2020-06-02 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |