ANDEAN VALLEY - Trademark Details
Status: 733 - Fourth Extension - Granted
Serial Number
88036640
Word Mark
ANDEAN VALLEY
Status
733 - Fourth Extension - Granted
Status Date
2021-09-28
Filing Date
2018-07-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260102, 260714, 260721, 260921 - Plain single line circles. Three diamonds. Diamonds that are completely or partially shaded. Squares that are completely or partially shaded.
Published for Opposition Date
2019-08-06
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
KUNKLEMAN, SARAH E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ANDEAN VALLEY"
Description of Mark
The mark consists of the literal element "ANDEAN VALLEY" positioned in two lines to the right of three interconnected diamonds with a small circle between the first and second diamond inside a square with rounded corners.
Goods and Services
Dietary food supplements for humans; powdered protein food supplements; nutritional supplements; nutritional supplements in the form of gel used for increasing energy; food for babies; medicated confectionery
Goods and Services
Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; hamburger, meat only; uncooked hamburger patties; vegetable burger patties; hamburger preparations being uncooked hamburger patties; bases for making dairy-based smoothies, namely, dairy-based powders for making dairy-based food beverages and shakes; powders for making dairy-based smoothies, namely, dairy-based powders for making dairy-based food beverages and shakes
Goods and Services
Flours and preparations based on cereals, namely, quinoa flour, pre-cooked quinoa flour, flours for pizza; rice; pastry and confectionery, namely, frozen confectionery and confectionery made of sugar; ice cream; sugar; bases for making tea based smoothies, namely, mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; powders for making tea based smoothies, namely, mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; puddings; ready-to-eat puddings; puddings for instant desserts; instant pudding mixes; custards; instant flan mixes; pancakes; pancake mixes; preparations for brownies, namely, brownie mixes and brownie dough; ready to eat cereals; prepared meals consisting primarily of processed quinoa; seasoned breading mix for deep frying; sauces; sandwiches, namely, hamburger sandwiches, vegetable burger sandwiches, and quinoa burger sandwiches; quinoa burger patties; non-alcoholic grain based beverages; quinoa-based smoothies being grain based beverages
Goods and Services
Unprocessed agricultural grains and seeds, namely, unprocessed quinoa; unprocessed cereals, grains, and seeds, namely, agriculture seeds and edible seeds; unprocessed grains and seeds, namely, quinoa; agricultural grains and seeds, namely, quinoa for planting
Goods and Services
Non-alcoholic water-based beverages; protein enriched sports drinks for athletes; smoothies containing grains
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-07-17
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-17
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-07-17
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-07-17
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Correspondences
Name
Keith Toms, Esquire
Address
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Trademark Events
Event Date | Event Description |
2018-07-17 | NEW APPLICATION ENTERED IN TRAM |
2018-07-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-07-25 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2018-08-15 | ASSIGNED TO LIE |
2018-08-18 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2018-10-12 | ASSIGNED TO EXAMINER |
2018-10-17 | NON-FINAL ACTION WRITTEN |
2018-10-17 | NON-FINAL ACTION E-MAILED |
2018-10-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-04-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-04-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-04-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-08 | FINAL REFUSAL WRITTEN |
2019-05-08 | FINAL REFUSAL E-MAILED |
2019-05-08 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2019-06-14 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2019-06-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-06-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-07-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-08-06 | PUBLISHED FOR OPPOSITION |
2019-08-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-10-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-03-30 | TEAS EXTENSION RECEIVED |
2020-03-30 | EXTENSION 1 FILED |
2020-03-30 | EXTENSION 1 GRANTED |
2020-04-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-09-03 | TEAS EXTENSION RECEIVED |
2020-09-03 | EXTENSION 2 FILED |
2020-09-03 | EXTENSION 2 GRANTED |
2020-09-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-03-30 | TEAS EXTENSION RECEIVED |
2021-03-30 | EXTENSION 3 FILED |
2021-03-30 | EXTENSION 3 GRANTED |
2021-04-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-09-28 | TEAS EXTENSION RECEIVED |
2021-09-28 | EXTENSION 4 FILED |
2021-09-28 | EXTENSION 4 GRANTED |
2021-09-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |