OSMELL COFFEE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88025922
Serial Number
88025922
Registration Number
5939117
Word Mark
OSMELL COFFEE
Status
700 - Registered
Status Date
2019-12-17
Filing Date
2018-07-05
Registration Number
5939117
Registration Date
2019-12-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 050703, 050901 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Coffee and cocoa beans. Berries.
Published for Opposition Date
2019-06-04
Attorney Name
Curt Handley, Esq.
Law Office Assigned Location Code
N80
Employee Name
BEAUDRY-TORRES, FAITH
Statements
Indication of Colors claimed
The colors brown, red and green are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE"
Description of Mark
The mark consists of a stylized design comprised of a coffee cup and saucer outlined in brown, where the upper right side of the cup is faded and where the contents of the cup are shaded in brown and divided in the middle by a curved line, containing the word "OSMELL" above and "COFFEE" below in stylized letters, with two brown steam squiggles above the cup, surrounding two roasted coffee beans at the bottom and one at the top. The bottom right side of the saucer features two red coffee beans with 2 green leaves. The color white represents transparent areas and is not claimed as a feature of the mark.
Goods and Services
Coffee
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-10
Primary Code
030
First Use Anywhere Date
2018-09-20
First Use In Commerce Date
2018-09-20
Current Trademark Owners
Party Name
Oscleo Group Co.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Oscleo Group Co.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Oscleo Group Co.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Oscleo Group Co.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
CURT HANDLEY, ESQ.
Address
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Trademark Events
Event DateEvent Description
2018-07-09NEW APPLICATION ENTERED IN TRAM
2018-07-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-07-11NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-10-25ASSIGNED TO EXAMINER
2018-10-31EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2018-10-31COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2018-10-31EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-10-31NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2019-04-11EXAMINERS AMENDMENT -WRITTEN
2019-04-11EXAMINERS AMENDMENT E-MAILED
2019-04-11NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-04-11EXAMINER'S AMENDMENT ENTERED
2019-04-15APPROVED FOR PUB - PRINCIPAL REGISTER
2019-04-26ASSIGNED TO LIE
2019-05-15NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-06-04PUBLISHED FOR OPPOSITION
2019-06-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-07-30NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-10-25TEAS STATEMENT OF USE RECEIVED
2019-11-07CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-10-25USE AMENDMENT FILED
2019-11-07STATEMENT OF USE PROCESSING COMPLETE
2019-11-11ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-11-12NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-12-17REGISTERED-PRINCIPAL REGISTER