BRICKOVENBAKER - Trademark Details
Status: 700 - Registered
Serial Number
88023171
Registration Number
5817757
Word Mark
BRICKOVENBAKER
Status
700 - Registered
Status Date
2019-07-30
Filing Date
2018-07-02
Registration Number
5817757
Registration Date
2019-07-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101, 110105, 110109, 260131 - Hearts. Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Chopping, cutting or carving boards. Five or more circles.
Published for Opposition Date
2019-05-14
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
LEE, REBECCA ANN
Statements
Indication of Colors claimed
The color(s) orange, yellow, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BRICK OVEN BAKER"
Description of Mark
The mark consists of a yellow pizza peel with a black heart containing nine orange circles in the middle of the pizza peel with the wording "BrickOvenBaker" in orange stylized font to the right of pizza peel design. All of the foregoing is on a black background.
Goods and Services
Kitchen utensils, namely, oven rakes and oven shovels
Goods and Services
Kitchen utensils, namely, bakers' bread baskets; Kitchen utensils, namely, bakers' bread baskets in the nature of bannetons
Goods and Services
Kitchen utensils, namely, pizza peels, bread baskets for domestic use and cleaning brushes for ovens
Goods and Services
Baking flours, namely, imported pizza flour, bread flour, pasta flour, gluten free flour and semolina flour
Goods and Services
On-line retail store services featuring baking and cooking products, namely, imported pizza flour, bread flour, pasta flour, gluten free flour, semolina flour, canned tomatoes, anchovies, imported olive oil, imported pasta, and kitchen utensils, namely, pizza peels, pizza trays, pizza screens, oven rakes, oven shovels, oven brushes, pizza cutters, bread baskets, bannetons, couches, pasta machines and pasta cutters
Pseudo Mark
BRICK OVEN BAKER
Classification Information
International Class
008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes
023, 028, 044
Class Status Code
6 - Active
Class Status Date
2019-03-19
Primary Code
008
First Use Anywhere Date
2009-05-05
First Use In Commerce Date
2009-05-05
International Class
020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes
002, 013, 022, 025, 032, 050
Class Status Code
6 - Active
Class Status Date
2019-03-19
Primary Code
020
First Use Anywhere Date
2009-05-05
First Use In Commerce Date
2009-05-05
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2018-07-07
Primary Code
021
First Use Anywhere Date
2009-05-05
First Use In Commerce Date
2009-05-05
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-07
Primary Code
030
First Use Anywhere Date
2009-05-05
First Use In Commerce Date
2009-05-05
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-07-07
Primary Code
035
First Use Anywhere Date
2009-05-05
First Use In Commerce Date
2009-05-05
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
RAYMOND BOWER
Address
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Trademark Events
Event Date | Event Description |
2018-07-05 | NEW APPLICATION ENTERED IN TRAM |
2018-07-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-10-23 | ASSIGNED TO EXAMINER |
2018-10-26 | NON-FINAL ACTION WRITTEN |
2018-10-26 | NON-FINAL ACTION E-MAILED |
2018-10-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-03-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-03-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-03-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-03-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-04-10 | ASSIGNED TO LIE |
2019-04-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-04-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-05-14 | PUBLISHED FOR OPPOSITION |
2019-05-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-07-30 | REGISTERED-PRINCIPAL REGISTER |