NOJAX - Trademark Details
Status: 700 - Registered
Serial Number
88021375
Registration Number
5612064
Word Mark
NOJAX
Status
700 - Registered
Status Date
2018-11-20
Filing Date
2018-06-29
Registration Number
5612064
Registration Date
2018-11-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-09-04
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
CORWIN, KEVIN SCOTT
Statements
Goods and Services
Sausage casings; cellulose sausage casings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-06
Primary Code
029
First Use Anywhere Date
1928-04-07
First Use In Commerce Date
1928-04-07
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
KRISTA WEBER POWELL
Address
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Trademark Events
| Event Date | Event Description |
| 2018-07-03 | NEW APPLICATION ENTERED IN TRAM |
| 2018-07-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-07-09 | TEAS REQUEST TO MAKE SPECIAL RECEIVED |
| 2018-07-11 | ASSIGNED TO PETITION STAFF |
| 2018-07-25 | REQUEST FOR SPECIAL HANDLING - GRANTED |
| 2018-07-25 | ASSIGNED TO EXAMINER |
| 2018-07-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-08-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-09-04 | PUBLISHED FOR OPPOSITION |
| 2018-09-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-11-20 | REGISTERED-PRINCIPAL REGISTER |
