GIVE PEOPLE FOOD YOU WOULD GIVE TO YOUR OWN CHILDREN - Trademark Details
Status: 700 - Registered
Serial Number
88017001
Registration Number
5779155
Word Mark
GIVE PEOPLE FOOD YOU WOULD GIVE TO YOUR OWN CHILDREN
Status
700 - Registered
Status Date
2019-06-18
Filing Date
2018-06-27
Registration Number
5779155
Registration Date
2019-06-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021107, 050702, 261705 - Hands, fingers and arms. Clusters and sheaves of other grains, including stalks of grains. Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2019-04-02
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BURDECKI, ANNA C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a baby's arm emerging from a blanket and hand clutching a shaft of wheat, the baby's hand being clasped by an adult hand with the words "GIVE PEOPLE FOOD YOU WOULD GIVE TO YOUR OWN CHILDREN" to the right of the hands. Above the hands and wording appears a horizontal line with a rounded edge, curving upward on the right side.
Goods and Services
Meat; Fish, not live; poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies; Marmalade; Eggs; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; Processed anchovies; Stock; Soups; Caviar; Canned fruits; Canned vegetables; Cheese; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Fruit, stewed; Crystallized fruits; Mushrooms, preserved; Unflavored and unsweetened gelatins; Jellies for food; Fruit jellies; Vegetable soup preparations; Preserved vegetables; Vegetables, cooked; Dried processed pulses; Lentils, preserved; Fruit salads; Vegetable salads; Margarine; Whipped cream; Cream; Potato chips; Low-fat potato chips; Fish, preserved; Poultry, not live; Preparations for making soup; Fruit-based snack food; Vegetable juices for cooking; Tomato vegetable juice for cooking; Yoghurt
Goods and Services
Coffee; Tea; Cocoa; Artificial coffee; Rice; Tapioca and sago; Flour; Preparations made from cereals, namely, breakfast cereals, processed cereals, and cereal-based snack food; Bread; Pastry; Confectionery made of sugar; Edible ices; Sugar; Honey; Table syrup; Treacle; Yeast; Baking powders; Salt; Mustard; Vinegar; Herb-sauces being pasta sauces; Spices; Ice; Oat-based food, namely, oatmeal and oat-based snack food; Farinaceous food pastes for human consumption; Starch for food; Aniseed for use as a flavoring in food and drinks; Star aniseed for use as a flavoring in food and drinks; Coffee flavored syrup used in making food beverages; Food flavorings, other than essential oils; Plant flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Oatmeal; High-protein cereal bars; Stick liquorice, not for pharmaceutical purposes; Cocoa based beverages; Coffee-based beverages; Chocolate-based beverages; Tea-based beverages; Baking soda for baking purposes; Sponge cake; Petit-beurre biscuits; Sweetmeats sold as candy; Buns; Puddings; Cocoa beverages with milk; Coffee beverages with milk; Unroasted coffee; Cinnamon as a spice; Caramels; Condiments, namely, savory sauces, minced garlic, tomato sauce, and salad dressing; Crackers; Couscous being semolina; Wheat flour; Fruit jelly candy; Baking powder; Macaroni; Mayonnaise; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Pesto sauce; Pizza; Processed cereals; Ravioli; Table salt; Tomato sauce; Soya sauce being soy sauce; Dressings for salad; Sandwiches; Red pepper flakes for use as a seasoning; Processed semolina; Grits; Cereal-based snack food; Rice-based snack food; Sorbets; Spaghetti; Meat gravies sauces; Noodles; Tarts; Vermicelli noodles; Saffron for use as a food seasoning; Ginger being a powdered spice; Fruit sauce
Goods and Services
Advertising services; Business management; Business administration services; Providing office functions; Commercial administration of the licensing of the goods and services of others; Dissemination of advertisements; Demonstration of goods; Direct mail advertising services in the nature of mailing tracts, brochures, printed matter, and samples; Marketing services; Organization of exhibitions for commercial or advertising purposes; Organization of trade fairs for commercial or advertising purposes; Providing television home shopping services in the field of general consumer merchandise; Sales promotion for others; Publication of publicity texts; On-line advertising on a computer network; Television advertising; Retail and online retail store services featuring meat, fish, poultry, game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, anchovy, broth, soups, caviar, tinned fruits, tinned vegetables, cheese, milk shakes, fruit chips, frozen fruits, preserved fruit, fruit preserved in alcohol, stewed fruits, crystallized fruits, preserved mushrooms, gelatin, jellies for food, fruit jellies, vegetable soup preparations, milk, preserved vegetables, cooked vegetables, dried vegetables, preserved lentils, fruit salads, vegetable salads, margarine, whipped cream, dairy products, namely, cream, potato crisps, low-fat potato chips, preserved fish, poultry, not live, preparations for making soup, fruit-based snack food, vegetable juices for cooking, tomato juice for cooking, yogurt, coffee, tea, cocoa and artificial coffee, rice, tapioca and sago, flour and preparations made from cereals, bread, pastry and confectionery, ices, sugar, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces as condiments, spices, ice, oat-based food, farinaceous foods, starch for food, aniseed, star aniseed, seasonings, coffee flavorings, flavorings, other than essential oils, flavorings, other than essential oils, for beverages, flavorings, other than essential oils, for cakes, crushed oats, husked oats, high-protein cereal bars, stick liquorice, cocoa-based beverages, coffee-based beverages, chocolate-based beverages, tea-based beverages, bicarbonate of soda for cooking purposes, namely, baking soda, cookies, biscuits, malt biscuits, petit-beurre biscuits, sweetmeats as a candy, brioches, puddings, cocoa, cocoa beverages with milk, coffee beverages with milk, unroasted coffee, cinnamon as a spice, sweets, condiments, crackers, couscous, namely, semolina, cakes, wheat flour, flour, confectionery fruit jellies, edible ices, baking powder, macaroni, mayonnaise, rusks, unleavened bread, breadcrumbs, bread rolls, pasta, pesto sauce, pizzas, preparations made from cereals, ravioli, rice, cooking salt, tomato sauce, soya sauce, dressings for salad, sandwiches, peppers as seasonings, oatmeal, semolina, hominy grits, cereal-based snack food, rice-based snack food, sorbets, namely, ices, spaghetti, meat gravies, ribbon vermicelli, pies, vermicelli noodles, saffron seasoning, and ginger as a spice
Goods and Services
Educational services, namely, conducting classes, seminars, conferences, and workshops in the field of cooking; Training services in the field of cooking; Entertainment services in the nature of live cooking performances; Organizing community sporting and cultural events; Educational programs, namely, cooking schools; Providing educational training demonstrations; Recreation information; Gymnastic instruction; Education in the field of cooking rendered through correspondence courses; Providing courses in the field of cooking; Arranging of contests; Organization of sports competitions; Entertainment and educational services in the nature of competitions in the field of cooking; Organization of exhibitions for cultural or educational purposes; Organization of shows for cultural purposes; Arranging and conducting of concerts; Arranging and conducting of educational conferences; Arranging and conducting of educational congresses; Arranging and conducting of educational conferences in the nature of colloquiums; Arranging and conducting of seminars in the field of cooking; Arranging and conducting of educational conferences in the nature of symposiums; Arranging professional workshops and training courses; Conducting workshops and training courses in the field of cooking; Party planning for entertainment services; Publication of books; Publication of texts, other than publicity texts; Publication of electronic books and journals on-line; Electronic desktop publishing; Presentation of live show performances; Entertainment services, namely, providing an on-line computer game
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-02
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-07-02
Primary Code
035
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2018-07-02
Primary Code
041
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
ADAM K SACHAROFF
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4718585 |
Prior Registration | 5438815 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
EU | False |
Trademark Events
Event Date | Event Description |
2018-06-30 | NEW APPLICATION ENTERED IN TRAM |
2018-07-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-10-17 | ASSIGNED TO EXAMINER |
2018-10-24 | EXAMINERS AMENDMENT -WRITTEN |
2018-10-24 | EXAMINERS AMENDMENT E-MAILED |
2018-10-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-10-24 | EXAMINER'S AMENDMENT ENTERED |
2018-10-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-11-08 | ASSIGNED TO LIE |
2018-11-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2018-11-27 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2019-02-19 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2019-02-25 | EXAMINERS AMENDMENT -WRITTEN |
2019-02-25 | EXAMINERS AMENDMENT E-MAILED |
2019-02-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-02-25 | EXAMINER'S AMENDMENT ENTERED |
2019-02-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-02-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-03-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-04-02 | PUBLISHED FOR OPPOSITION |
2019-04-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-06-18 | REGISTERED-PRINCIPAL REGISTER |