LAO BIAN DUMPLING - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88015931
Word Mark
LAO BIAN DUMPLING
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-08-15
Filing Date
2018-06-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260307, 260321, 280103 - Ovals with a decorative border, including scalloped, ruffled and zig-zag edges. Ovals that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Law Office Assigned Location Code
N20
Employee Name
NICHOLSON, KERRY A.
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DUMPLING" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO JIAO ZI
Description of Mark
The mark consists of white Chinese characters within the red diamond-like shape with a white and red border, under which are four red non-Latin characters arranged in a line, under which is red wording "LAO BIAN DUMPLING" .
Goods and Services
Chinese stuffed dumplings (gyoza, cooked); Jiaozi (stuffed dumplings)
Transliteration Statement
The non-Latin characters transliterate to "lao bian jiao zi" and this means "old border dumpling" in English.
Translation of Words in Mark
"LAO BIAN" means "old border" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-01
Primary Code
030
Correspondences
Name
AUNTIE GUAN'S KITCHEN, INC.
Address
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Trademark Events
Event Date | Event Description |
2018-06-29 | NEW APPLICATION ENTERED IN TRAM |
2018-07-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-10-16 | ASSIGNED TO EXAMINER |
2018-10-26 | EXAMINERS AMENDMENT -WRITTEN |
2018-10-26 | EXAMINERS AMENDMENT E-MAILED |
2018-10-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-10-26 | EXAMINER'S AMENDMENT ENTERED |
2018-10-26 | SUSPENSION LETTER WRITTEN |
2018-10-26 | LETTER OF SUSPENSION E-MAILED |
2018-10-26 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-06-03 | ASSIGNED TO LIE |
2019-06-05 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2020-01-07 | ASSIGNED TO LIE |
2020-01-07 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2020-01-27 | NON-FINAL ACTION WRITTEN |
2020-01-27 | NON-FINAL ACTION WRITTEN |
2020-01-27 | NON-FINAL ACTION WRITTEN |
2020-01-27 | NON-FINAL ACTION WRITTEN |
2020-01-27 | NON-FINAL ACTION E-MAILED |
2020-01-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-08-15 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2020-08-17 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |