PARIS BAGUETTE PB - Trademark Details
Status: 700 - Registered
Serial Number
88014373
Registration Number
5791971
Word Mark
PARIS BAGUETTE PB
Status
700 - Registered
Status Date
2019-07-02
Filing Date
2018-06-25
Registration Number
5791971
Registration Date
2019-07-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260117 - Two concentric circles.
Published for Opposition Date
2019-04-16
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MARTIN, CHRISTINE C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "PARIS BAGUETTE" in block print font, all capital letters. Between the two words appears a circle with a single border, and within the circle are the letters "PB", superimposed on top of each other in block print font.
Goods and Services
Processed fruit and vegetable; Dried fruit and vegetable; Frozen fruit and vegetable; Cooked fruit and vegetable; Processed meat; Sausages; Processed fish; Processed oils and fats for food; Fruit and vegetable salads; Meat, frozen; Chicken croquettes; Meat croquettes; Fish croquettes; Vegetable croquettes; Bean processed foodstuffs, namely, bean-based snack food, excluding bean curds and their processed foodstuffs; Foods prepared from bean curds, namely, tofu; Tofu, namely, tofu based snack food; Soya milk; Soups; Processed algae for human consumption; Vegetable juice for cooking purposes; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Jams; Tinned meat, fish, vegetables and fruits; Jellies; Potato fritters
Pseudo Mark
PARIS BAGUETTE PARIS BAGUETTE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-30
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MIRIAM D. TRUDELL
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4682197 |
| Prior Registration | 4784539 |
| Prior Registration | 5410218 |
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2018-05-08 | 40-2018-0061 | South Korea | True |
| Singapore | False |
Trademark Events
| Event Date | Event Description |
| 2018-06-28 | NEW APPLICATION ENTERED IN TRAM |
| 2018-06-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-07-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-07-16 | ASSIGNED TO EXAMINER |
| 2018-07-17 | NON-FINAL ACTION WRITTEN |
| 2018-07-17 | NON-FINAL ACTION E-MAILED |
| 2018-07-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-01-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-01-18 | ASSIGNED TO LIE |
| 2019-01-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-01-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-03-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-03-08 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2019-03-12 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2019-03-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-04-16 | PUBLISHED FOR OPPOSITION |
| 2019-04-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-02 | REGISTERED-PRINCIPAL REGISTER |
