LONE STAR - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88013940
Word Mark
LONE STAR
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-07-05
Filing Date
2018-06-25
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
MICHAUD-KING, JILLIAN
Statements
Goods and Services
Seafood products, namely, shrimp, not live
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-30
Primary Code
029
First Use Anywhere Date
2018-08-14
First Use In Commerce Date
2018-08-14
Correspondences
Name
PATRICK K. STEELE
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2018-06-28 | NEW APPLICATION ENTERED IN TRAM |
| 2018-06-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-10-04 | TEAS AMENDMENT OF USE RECEIVED |
| 2018-10-05 | USE AMENDMENT FILED |
| 2018-10-05 | AMENDMENT TO USE PROCESSING COMPLETE |
| 2018-10-15 | ASSIGNED TO EXAMINER |
| 2018-10-17 | NON-FINAL ACTION WRITTEN |
| 2018-10-17 | NON-FINAL ACTION E-MAILED |
| 2018-10-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-10-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-10-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-10-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-06 | FINAL REFUSAL WRITTEN |
| 2018-12-06 | FINAL REFUSAL E-MAILED |
| 2018-12-06 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2019-07-05 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-07-05 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
