IL RUSTICO CASA OLEARIA CARAPELLI FIRENZE 1893 - Trademark Details
Status: 700 - Registered
Serial Number
88007094
Registration Number
5871049
Word Mark
IL RUSTICO CASA OLEARIA CARAPELLI FIRENZE 1893
Status
700 - Registered
Status Date
2019-10-01
Filing Date
2018-06-20
Registration Number
5871049
Registration Date
2019-10-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 050902, 050906, 190903, 200310 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Grapes (alone or in bunches). Fruits with pits (apricots, peaches, plums, olives and the like). Bottles, jars or flasks with straight, vertical sides. Bottle label.
Published for Opposition Date
2019-07-16
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
CORWIN, KEVIN SCOTT
Statements
Indication of Colors claimed
The color(s) brown, beige, red, dark brown, purple, and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CASA OLEARIA" AND "FIRENZE 1893"
Description of Mark
The mark consists of a three-dimensional configuration comprising a brown bottle with a twisting engraved repeating pattern of grooves on its surface and two beige rectangular labels. The upper label features the stylized red wording "IL RUSTICO"; the lower label features the stylized dark brown wording "CASA OLEARIA CARAPELLI FIRENZE 1893". At the upper-right of "CARAPELLI" on the label appears an olive branch with leaves and olives, with said design being beige, purple, and green. At the bottom of the bottle, the stylized wording "CARAPELLI 1893" appears carved on the brown glass. The shape, top, and neck of the bottle and the rectangular areas in which the labels appear are not claimed as part of the mark and appear in dotted lines.
Goods and Services
Edible oils and fats
Translation of Words in Mark
The English translation of "IL RUSTICO" and "CASA OLEARIA" and "FIRENZE" in the mark is "the rustic", "olive oil house", and "Florence", respectively.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-25
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Ronald E Shapiro
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
EM | False |
Trademark Events
Event Date | Event Description |
2018-06-23 | NEW APPLICATION ENTERED IN TRAM |
2018-06-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-06-26 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-10-10 | ASSIGNED TO EXAMINER |
2018-10-23 | NON-FINAL ACTION WRITTEN |
2018-10-23 | NON-FINAL ACTION E-MAILED |
2018-10-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-04-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-04-29 | ASSIGNED TO LIE |
2019-05-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-06-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-06-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-07-16 | PUBLISHED FOR OPPOSITION |
2019-07-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-08-15 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-08-15 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-10-01 | REGISTERED-PRINCIPAL REGISTER |